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dc.contributor.authorDerous, Davina
dc.contributor.authorKelder, Thomas
dc.contributor.authorvan Schothorst, Evert M
dc.contributor.authorvan Erk, Marjan
dc.contributor.authorVoigt, Anja
dc.contributor.authorKlaus, Susanne
dc.contributor.authorKeijer, Jaap
dc.contributor.authorRadonjic, Marijana
dc.date.accessioned2015-07-28T14:36:01Z
dc.date.available2015-07-28T14:36:01Z
dc.date.issued2015
dc.identifier.citationDerous , D , Kelder , T , van Schothorst , E M , van Erk , M , Voigt , A , Klaus , S , Keijer , J & Radonjic , M 2015 , ' Network-based integration of molecular and physiological data elucidates regulatory mechanisms underlying adaptation to high-fat diet ' Genes & Nutrition , vol. 10 , no. 4 , 22 . https://doi.org/10.1007/s12263-015-0470-6en
dc.identifier.issn1555-8932
dc.identifier.otherPURE: 52631648
dc.identifier.otherPURE UUID: 9ee9e763-afc1-4b79-9b3d-0a57c3651a5b
dc.identifier.otherPubMed: 26017391
dc.identifier.otherScopus: 84930216597
dc.identifier.urihttp://hdl.handle.net/2164/4716
dc.descriptionAcknowledgments We thank members of BIOCLAIMS consortium and of TNO department Microbiology and Systems Biology for their useful feedback during execution of this project. The research leading to these results has received funding from the European Union’s Seventh Framework Programme FP7 2007–2013 under Grant Agreement No 244995 (BIOCLAIMS Project).en
dc.format.extent11en
dc.language.isoeng
dc.relation.ispartofGenes & Nutritionen
dc.rightsThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http:// creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.en
dc.subjectnetwork analysisen
dc.subjectsystems biologyen
dc.subjectadipose tissuesen
dc.subjecthigh-fat dieten
dc.subjectdata integrationen
dc.subjecttranscriptional regulationen
dc.subjecttranscriptomicsen
dc.subjectQH301 Biologyen
dc.subject.lccQH301en
dc.titleNetwork-based integration of molecular and physiological data elucidates regulatory mechanisms underlying adaptation to high-fat dieten
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen, Biological Sciencesen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1007/s12263-015-0470-6


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