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dc.contributor.authorEFSA Panel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF)
dc.contributor.authorSilano, Vittorio
dc.contributor.authorBolognesi, Claudia
dc.contributor.authorCastle, Laurence
dc.contributor.authorCravedi, Jean-Pierre
dc.contributor.authorEngel, Karl-Heinz
dc.contributor.authorFowler, Paul
dc.contributor.authorGrob, Konrad
dc.contributor.authorGürtler, Rainer
dc.contributor.authorHusøy, Trine
dc.contributor.authorKärenlampi, Sirpa
dc.contributor.authorMennes, Wim
dc.contributor.authorPenninks, André
dc.contributor.authorSmith, Andrew
dc.contributor.authorTavares Poças, Maria de Fátima
dc.contributor.authorTlustos, Christina
dc.contributor.authorWölfle, Detlef
dc.contributor.authorZorn, Holger
dc.contributor.authorZugravu, Corina-Aurelia
dc.contributor.authorDudler, Vincent
dc.contributor.authorGontard, Nathalie
dc.contributor.authorLampi, Eugenia
dc.contributor.authorNerin, Cristina
dc.contributor.authorPapaspyrides, Constantine
dc.contributor.authorLioupis, Alexandros
dc.contributor.authorMilana, Maria Rosaria
dc.date.accessioned2017-07-28T09:00:20Z
dc.date.available2017-07-28T09:00:20Z
dc.date.issued2017-06
dc.identifier.citationEFSA Panel on Food Contact Materials Enzymes , F A P A CEF , Silano , V , Bolognesi , C , Castle , L , Cravedi , J-P , Engel , K-H , Fowler , P , Grob , K , Gürtler , R , Husøy , T , Kärenlampi , S , Mennes , W , Penninks , A , Smith , A , Tavares Poças , M D F , Tlustos , C , Wölfle , D , Zorn , H , Zugravu , C-A , Dudler , V , Gontard , N , Lampi , E , Nerin , C , Papaspyrides , C , Lioupis , A & Milana , M R 2017 , ' Safety assessment of the process ‘EREMA Recycling (MPR, Basic and Advanced technologies)’, used to recycle post-consumer PET into food contact materials ' EFSA Journal , vol. 15 , no. 6 , pp. e04842 . DOI: 10.2903/j.efsa.2017.4842en
dc.identifier.issn1831-4732
dc.identifier.otherPURE: 104833325
dc.identifier.otherPURE UUID: 257f1ae6-2203-4438-bef4-ec422826aa21
dc.identifier.otherRIS: urn:34FE68DB30B6CB88DD2DD592A0AFCD62
dc.identifier.urihttp://hdl.handle.net/2164/9021
dc.language.isoeng
dc.publisherEuropean Food Safety Authority (EFSA)
dc.relation.ispartofEFSA Journalen
dc.rights© 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/en
dc.subjectEREMAen
dc.subjectfood contact materialsen
dc.subjectplasticen
dc.subjectpoly(ethylene terephthalate) (PET)en
dc.subjectrecycling processen
dc.subjectsafety assessmenten
dc.subjectR Medicineen
dc.subject.lccRen
dc.titleSafety assessment of the process ‘EREMA Recycling (MPR, Basic and Advanced technologies)’, used to recycle post-consumer PET into food contact materialsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen, Medical Sciencesen
dc.contributor.institutionUniversity of Aberdeen, Institute of Medical Sciencesen
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.2903/j.efsa.2017.4842


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