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The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content

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Date
28/12/2017
Author
Houston, Sam J S
Karalazos, Vasileios
Tinsley, John
Betancor, Mónica B
Martin, Samuel A M
Tocher, Douglas R
Monroig, Oscar
Metadata
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Citation
Houston , S J S , Karalazos , V , Tinsley , J , Betancor , M B , Martin , S A M , Tocher , D R & Monroig , O 2017 , ' The compositional and metabolic responses of gilthead seabream ( Sparus aurata ) to a gradient of dietary fish oil and associated n -3 long-chain PUFA content ' British Journal of Nutrition , vol. 118 , no. 12 , pp. 1010-1022 . DOI: 10.1017/S0007114517002975
URI
http://hdl.handle.net/2164/9428
DOI
https://doi.org/10.1017/S0007114517002975
Rights
This article has been accepted for publication and will appear in a revised form, subsequent to peer review and/or editorial input by Cambridge University Press, in British Journal of Nutrition published by Cambridge University Press, © Cambridge University Press 2017 {On publication insert the full bibliographical details of the article (volume: issue number (date), page numbers) must be inserted after the journal title,together with a link to the Cambridge website address for the Journal.}
 
© Cambridge University Press 2017
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