The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content
Citation
Houston , S J S , Karalazos , V , Tinsley , J , Betancor , M B , Martin , S A M , Tocher , D R & Monroig , O 2017 , ' The compositional and metabolic responses of gilthead seabream ( Sparus aurata ) to a gradient of dietary fish oil and associated n -3 long-chain PUFA content ' British Journal of Nutrition , vol. 118 , no. 12 , pp. 1010-1022 . DOI: 10.1017/S0007114517002975
Rights
This article has been accepted for publication and will appear in a revised form, subsequent to peer review and/or editorial input by Cambridge University Press, in British Journal of Nutrition published by Cambridge University Press, © Cambridge University Press 2017 {On publication insert the full bibliographical details of the article (volume: issue number (date), page numbers) must be inserted after the journal title,together with a link to the Cambridge website address for the Journal.}