Browsing by Author "Albalawi, Ahmad"
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Item Associations of Food Outlet Densities with Obesity Measures Identify Fish and Chip Shops as a Uniquely Important Problem(2020-03-25) Albalawi, Ahmad; Hambly, Catherine; Speakman, John; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Biological Sciences; University of Aberdeen.Biological Sciences; University of Aberdeen.Energetics Research Group; University of Aberdeen.Environment and Food SecurityItem Frequency of Restaurant, Delivery and Takeaway Usage Is Not Related to BMI among Adults in Scotland(2020-08-19) Albalawi, Ahmad; Hambly, Catherine; Speakman, John R; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Biological Sciences; University of Aberdeen.Biological Sciences; University of Aberdeen.Energetics Research Group; University of Aberdeen.Environment and Food SecurityItem The impact of the novel coronavirus movement restrictions in the United Kingdom on food outlet usage and body mass index(2021-06-02) Albalawi, Ahmad; Hambly, Catherine; Speakman, John R.; University of Aberdeen.Biological Sciences; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Biological Sciences; University of Aberdeen.Energetics Research Group; University of Aberdeen.Environment and Food SecurityItem The usage of different types of food outlets was not significantly associated with body mass index during the third COVID-19 national lockdown in the United Kingdom(2022-08-01) Albalawi, Ahmad; Hambly, Catherine; Speakman, John R; University of Aberdeen.Biological Sciences; University of Aberdeen.Biological Sciences; University of Aberdeen.Energetics Research Group; University of Aberdeen.Environment and Food Security