Browsing by Author "Campbell, F. M."

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Lower levels of damaged protein biomarkers in the plasma of overweight type 2 diabetic men following supplementation with a standardised bilberry extract
(2012-01) Campbell, F. M.; Nicol, P. F.; Moar, K-M.; Cruickshank, M.; Hoggard, N.; University of Aberdeen.Rowett Institute
Proteomics reveals that a high-fat diet induces rapid changes in hypothalamic proteins related to neuronal damage and inflammation
(2012-01) Williams, L. M.; Nicol, F.; Grant, C.; Morris, A. C.; Reid, M.; Nicol, P.; Koch, C.; Hoggard, N.; Tups, A.; Campbell, F. M.; University of Aberdeen.Rowett Institute