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Browsing by Author "Collins, Catherine"

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    Characterisation of arginase paralogues in salmonids and their modulation by immune stimulation/ infection
    (2017-02) Benedicenti, Ottavia; Wang, Tiehui; Wangkahart, Eakapol; Milne, Douglas J.; Holland, Jason W.; Collins, Catherine; Secombes, Christopher J.; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Biological Sciences; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Medical Sciences
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    Effect of repeated exposure to AQUI-S® on the viability and growth of Neoparamoeba perurans
    (2018-02) Chance, Rachel; Allcock, Zoe; Secombes, Christopher; Collet, Bertrand; Collins, Catherine; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Biological Sciences
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    Effects of repeated anaesthesia on gill and general health of Atlantic salmon, Salmo salar
    (2018-12) Chance, Rachel J; Cameron, Gary A; Fordyce, Mark; Noguera, Patricia; Wang, Tiehui; Collins, Catherine; Secombes, Christopher J; Collet, Bertrand; University of Aberdeen.Biological Sciences; University of Aberdeen.Applied Medicine; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security
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    Effects of temperature on amoebic gill disease development : Does it play a role?
    (2019-09) Benedicenti, Ottavia; Pottinger, Tom G.; Collins, Catherine; Secombes, Christopher J.; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security
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    Individual measurement of gene expression in blood cells from Rainbow trout Oncorhynchus mykiss (Walbaum)
    (2016-03-29) Urquhart, Katy; Collins, Catherine; Mira Monte, Milena; Sokolowska, Jadwiga; Secombes, Chris; Collet, Bertrand; University of Aberdeen.Biological Sciences; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Environment and Food Security; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS)
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    Individual monitoring of immune response in Atlantic salmon Salmo salar following experimental infection with Infectious Salmon Anaemia Virus (ISAV)
    (2015-09-23) Collet, Bertrand; Urquhart, Katy; Monte, Milena; Collins, Catherine; Garcia Perez, Sandro; Secombes, Chris J; Hall, Malcolm; University of Aberdeen.Biological Sciences; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Environment and Food Security
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    Viral Resistance and IFN Signaling in STAT2 Knockout Fish Cells
    (2019-07-15) Dehler, Carola E.; Lester, Katherine; Della Pelle, Giulia; Jouneau, Luc; Houel, Armel; Collins, Catherine; Dovgan, Tatiana; Machat, Radek; Zou, Jun; Boudinot, Pierre; Martin, Samuel A. M.; Collet, Bertrand; University of Aberdeen.Biological Sciences; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Scottish Fish Immunology Research Centre
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    Which Th pathway is involved during late stage amoebic gill disease?
    (2015-10) Benedicenti, Ottavia; Collins, Catherine; Wang, Tiehui; McCarthy, Una; Secombes, Christopher J; University of Aberdeen.Biological Sciences; University of Aberdeen.Scottish Fish Immunology Research Centre; University of Aberdeen.Biological Sciences; University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS); University of Aberdeen.Environment and Food Security