Browsing by Author "Scalco, Andrea"
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Item An Agent-Based Model to Simulate Meat Consumption Behaviour of Consumers in Britain(2019-10-31) Scalco, Andrea; Macdiarmid, Jennie I; Craig, Tony; Whybrow, Stephen; Horgan, Graham; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food Security; University of Aberdeen.PsychologyItem Effect of different food groups on energy intake within and between individuals(2022-10-01) Horgan, Graham; Macdiarmid, Jennie; Whybrow, Stephen; Scalco, Andrea; University of Aberdeen.Rowett Institute; University of Aberdeen.Vice Principals; University of Aberdeen.Environment and Food SecurityItem Modelling population responses to workplace minimum dietary standards introduced as workers return after social lockdowns(2022-12-20) McCormick, Benjamin J. J.; Scalco, Andrea; Whybrow, Stephen; Horgan, Graham. W.; Macdiarmid, Jennie I.; University of Aberdeen.Rowett Institute; University of Aberdeen.Mathematical Science; University of Aberdeen.Vice Principals; University of Aberdeen.Environment and Food SecurityItem Social, temporal and situational influences on meat consumption in the UK population(2019-07-01) Horgan, Graham W.; Scalco, Andrea; Craig, Tony; Whybrow, Stephen; Macdiarmid, Jennie; University of Aberdeen.Rowett Institute; University of Aberdeen.Psychology; University of Aberdeen.Environment and Food Security