Browsing by Author "Wallace, Heather Mann"

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Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels
(2016-04) Alexander, Jan; Barregård, Lars; Bignami, Margherita; Ceccatelli, Sandra; Cottrill, Bruce; Edler, Lutz; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Knutsen, Helle Katrine; Oswald, Isabelle; Petersen, Annette; Rogiers, Vera Maria; Rose, Martin; Roudot, Alain-Claude; Schwerdtle, Tanja; Vleminckx, Christiane; Vollmer, Günter; Dinovi, Michael; Wallace, Heather Mann; Panel on Contaminants in the Food Chain; University of Aberdeen.Applied Medicine
Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin-derived products
(2019-11) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia E.; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Wallace, Heather Mann; Vleminckx, Christiane; Alexander, Jan; Cottrill, Bruce; Dusemund, Brigit; Mulder, Patrick; Arcella, Davide; Baert, Katleen; Cascio, Claudia; Steinkellner, Hans; Bignami, Margherita; University of Aberdeen.Applied Medicine