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Rowett Institute Of Nutrition & Health research

Permanent URI for this collectionhttps://hdl.handle.net/2164/649

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Author: search.filters.author.Thies, FrankSubject: search.filters.subject.R Medicine (General)

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    Marine-derived n-3 fatty acids therapy for stroke
    (2017-10-10) Alvarez Campano, Celia Gabriela; Macleod, Mary Joan; Thies, Frank; Aucott, Lorna; Macleod, Malcolm R.; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences; University of Aberdeen.Cardiometabolic Disease; University of Aberdeen.Aberdeen Cardiovascular and Diabetes Centre; University of Aberdeen.Medical Sciences - Cardiovascular Group; University of Aberdeen.Aberdeen Centre for Evaluation
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    Phospholipid class-specific brain enrichment in response to lysophosphatidylcholine docosahexaenoic acid infusion
    (2017-10) Chouinard-Watkins, Raphaël; Chen, Chuck T.; Metherel, Adam H.; Lacombe, R. J. Scott; Thies, Frank; Masoodi, Mojgan; Bazinet, Richard P.; University of Aberdeen.Medical Sciences - Cardiovascular Group; University of Aberdeen.Rowett Institute

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