Rowett Institute Of Nutrition & Health research

Search Results

Now showing 1 - 2 of 2

Antioxidant properties of a yogurt beverage enriched with Salal (Gaultheria shallon) berries and blackcurrant (Ribes nigrum) pomace during cold storage
(2018-12-27) Raikos, Vasillios; Ni, He; Hayes, Helen Elizabeth; Ranawana, Viren; University of Aberdeen.Rowett Institute
The colonic metabolites dihydrocaffeic acid and dihydroferulic acid are more effective inhibitors of in vitro platelet activation than their phenolic precursors
(2017) Baeza, Gema; Bachmair, Eva-Maria; Wood, Sharon; Mateos, Raquel; Bravo, Laura; De Roos, Baukje; University of Aberdeen.Other Applied Health Sciences; University of Aberdeen.Epidemiology Group; University of Aberdeen.Rowett Institute