Biological Sciences research
Permanent URI for this collectionhttps://hdl.handle.net/2164/619
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Item Moving beyond calories and protein : Micronutrient assessment of UK diets and land use(2018-09) De Ruiter, Heine Richard; Macdiarmid, Jennie I; Matthews, Robin B; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food Security; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Association between hours worked in paid employment and diet quality, frequency of eating out and consuming takeaways in the UK(2019-12) Sam, Lucy; Craig, Tony; Horgan, Graham W; Macdiarmid, Jennie I; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Psychology; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food SecurityItem Greenhouse gas emissions and water footprints of typical dietary patterns in India(2018-12) Green, Rosemary F; Joy, Edward J M; Harris, Francesca; Agrawal, Sutapa; Aleksandrowicz, Lukasz; Hillier, Jon; Macdiarmid, Jennie I; Milner, James; Vetter, Sylvia H; Smith, Pete; Haines, Andy; Dangour, Alan D.; University of Aberdeen.Rowett Institute; University of Aberdeen.Environment and Food Security; University of Aberdeen.Biological Sciences; University of Aberdeen.EnergyItem Total global agricultural land footprint associated with UK food supply 1986–2011(2017-03) De Ruiter, Heine Richard; Macdiarmid, Jennie I; Matthews, Robin B; Kastner, Thomas; Lynd, Lee R; Smith, Pete; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food Security; University of Aberdeen.Rowett Institute; University of Aberdeen.Biological Sciences; University of Aberdeen.Energy
