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    Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
    (2021-08) Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Chipman, Kevin James; Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Wallace, Heather; Martinez, Ana Gago; Gerssen, Arjen; Tubaro, Aurelia; Cascio, Claudia; Abrahantes, José Cortiñas; Steinkellner, Hans; Hoogenboom, Laurentius (Ron); EFSA Panel on Contaminants in the Food Chain (CONTAM); University of Aberdeen.Applied Medicine; University of Aberdeen.Institute of Medical Sciences; University of Aberdeen.Biological Sciences
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    Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato-derived products
    (2020-08-01) Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Wallace, Heather; Brimer, Leon; Cottrill, Bruce; Dusemund, Birgit; Mulder, Patrick; Vollmer, Günter; Binaglia, Marco; Ramos Bordajandi, Luisa; Riolo, Francesca; Roldán-Torres, Ruth; Grasl-Kraupp, Bettina; EFSA Panel on Contaminants in the Food Chain (CONTAM); University of Aberdeen.Applied Medicine
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    Risk to human health related to the presence of perfluoroalkyl substances in food
    (2020-09-17) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia E.; Petersen, Annette; Sand, Salomon; Vleminckx, Christiane; Wallace, Heather; Barregård, Lars; Ceccatelli, Sandra; Cravedi, Jean-Pierre; Halldorsson, Thorhallur Ingi; Haug, Line Småstuen; Johansson, Niklas; Knutsen, Helle Katrine; Rose, Martin; Roudot, Alain-Claude; van Loveren, Henk; Vollmer, Günter; Mackay, Karen; Riolo, Francesca; Schwerdtle, Tanja; University of Aberdeen.Applied Medicine
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    Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food
    (2021-03) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesus; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia E.; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Wallace, Heather; Benford, Diane; Fürst, Peter; Rose, Martin; Ioannidou, Sofia; Nikolic, Marina; Ramos Bordajandi, Luisa; Vleminckx, Christiane; University of Aberdeen.Institute of Medical Sciences; University of Aberdeen.Applied Medicine
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    Evaluation of the shucking of certain species of scallops contaminated with lipophilic toxins with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
    (2021-03) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Chipman, Kevin James; Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Wallace, Heather; Martinez, Ana Gago; Gerssen, Arjen; Tubaro, Aurelia; Cascio, Claudia; Abrahantes, José  Cortiñas ; Steinkellner, Hans; Hoogenboom, Laurentius (Ron); University of Aberdeen.Applied Medicine; University of Aberdeen.Institute of Medical Sciences; University of Aberdeen.Biological Sciences
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    Risk assessment of ochratoxin A in food
    (2020-05) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Wallace, Heather; Alexander, Jan; Dall'Asta, Chiara; Mally, Angela; Metzler, Manfred; Binaglia, Marco; Horváth, Zsuzsanna; Steinkellner, Hans; Bignami, Margherita; University of Aberdeen.Applied Medicine
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    Risk assessment of chlorinated paraffins in feed and food
    (2020-03) Schrenk, Dieter; Bignami, Marguerita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Wallace, Heather; Brüschweiler, Beat; Leonards, Pim; Rose, Martin; Binaglia, Marco; Horváth, Zsuzsanna; Ramos Bordajandi, Luisa; Nielsen, Elsa; EFSA Panel on Contaminants in the Food Chain (CONTAM); University of Aberdeen.Applied Medicine
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    Risk assessment of aflatoxins in food
    (2020) Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean-Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Vleminckx, Christiane; Marko, Doris; Oswald, Isabelle P; Piersma, Aldert; Routledge, Michael; Schlatter, Josef; Baert, Katleen; Gergelova, Petra; Wallace, Heather; EFSA Panel on Contaminants in the Food Chain (CONTAM); University of Aberdeen.Applied Medicine
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    Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin-derived products
    (2019-11) EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk, Dieter; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Leblanc, Jean Charles; Nebbia, Carlo Stefano; Nielsen, Elsa; Ntzani, Evangelia E.; Petersen, Annette; Sand, Salomon; Schwerdtle, Tanja; Wallace, Heather Mann; Vleminckx, Christiane; Alexander, Jan; Cottrill, Bruce; Dusemund, Brigit; Mulder, Patrick; Arcella, Davide; Baert, Katleen; Cascio, Claudia; Steinkellner, Hans; Bignami, Margherita; University of Aberdeen.Applied Medicine
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    Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
    (2018-12) Knutsen, Helle Katrine; Alexander, Jan; Barregård, Lars; Bignami, Margherita; Brüschweiler, Beat; Ceccatelli, Sandra; Cottrill, Bruce; Dinovi, Michael; Edler, Lutz; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Oswald, Isabelle P; Petersen, Annette; Rose, Martin; Vleminckx, Christiane; Vollmer, Günter; Wallace, Heather; Bodin, Laurent; Cravedi, Jean-Pierre; Halldorsson, Thorhallur Ingi; Haug, Line Småstuen; Johansson, Niklas; van Loveren, Henk; Gergelova, Petra; Mackay, Karen; Levorato, Sara; van Manen, Mathijs; Schwerdtle, Tanja; EFSA Panel on Contaminants in the Food Chain (CONTAM); University of Aberdeen.Applied Medicine