5 - All research
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Item Environmental, social and economic perceptions of local food production : a case study of Aberdeenshire farmers’ markets(2024-03-01) Wardle, Jennifer; Sorathia, Aslam; Smith, Pete; Feliciano, Diana; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food SecurityItem Growing health : global linkages between patterns of food supply, sustainability, and vulnerability to climate change(2022-11) Green, Rosemary; Scheelbeek, Pauline; Bentham, James; Cuevas, Soledad; Smith, Pete; Dangour, Alan D.; University of Aberdeen.Biological Sciences; University of Aberdeen.Environment and Food SecurityItem "More crop per drop" : Exploring India's cereal water use since 2005(2019-07-10) Kayatz, Benjamin; Harris, Francesca; Hillier, Jon; Adhya, Tapan K.; Dalin, Carole; Nayak, Dali; Green, Rosemary F.; Smith, Pete; Dangour, Alan D.; University of Aberdeen.Biological Sciences; University of Aberdeen.Energy; University of Aberdeen.Environment and Food SecurityItem Environmental impacts of dietary shifts in India : a modelling study using nationally-representative data(2019-05) Aleksandrowicz, Lukasz; Green, Rosemary; Joy, Edward J. M.; Harris, Francesca; Hillier, Jonathan; Vetter, Sylvia H; Smith, Pete; Kulkarni, Bharati; Dangour, Alan D; Haines, Andy; University of Aberdeen.Biological Sciences; University of Aberdeen.Energy; University of Aberdeen.Environment and Food Security
