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Item Scientific Opinion on Flavouring Group Evaluation 217 Revision 2 (FGE.217Rev2), consideration of genotoxic potential for α,β-unsaturated ketones and precursors from chemical subgroup 4.1 of FGE.19 : lactones(2019-01) Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Frutos Fernandez, Maria Jose; Fürst, Peter; Gundert-Remy, Ursula; Gürtler, Rainer; Husøy, Trine; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Benigni, Romualdo; Bolognesi, Claudia; Chipman, Kevin; Cordelli, Eugenia; Degen, Gisela; Marzin, Daniel; Svendsen, Camilla; Carfì, Maria; Vianello, Giorgia; Mennes, Wim; EFSA Panel on Food Additives and Flavourings (FAF); University of Aberdeen.Medical Sciences; University of Aberdeen.Applied MedicineItem Predicting neuropathy and reactions in leprosy at diagnosis and before incident events : results from the INFIR Cohort study(2009-08-11) Smith, W Cairns S; Nicholls, Peter G; Das, Loretta; Barkataki, Pramila; Suneetha, Sujai; Suneetha, Lavanya; Jadhav, Rupendra; Rao, P S S Sundar; Wilder-Smith, Einar P; Lockwood, Diana N J; van Brakel, Wim H; University of Aberdeen.Other Applied Health SciencesItem Furthering the understanding of silicate-substitution in a-tricalcium phosphate : An X-ray diffraction, X-ray fluorescence and solid-state nuclear magnetic resonance study(2014-03) Duncan, J.; Hayakawa, S.; Osaka, A.; MacDonald, J. F.; Hanna, J. V.; Skakle, J. M. S.; Gibson, I. R.; University of Aberdeen.Chemistry; University of Aberdeen.Physics; University of Aberdeen.Energy; University of Aberdeen.Medical Sciences