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dc.contributor.authorMedin, Anine C.
dc.contributor.authorCarlsen, Monica H.
dc.contributor.authorHambly, Catherine
dc.contributor.authorSpeakman, John R.
dc.contributor.authorStrohmaier, Susanne
dc.contributor.authorAndersen, Lene F.
dc.date.accessioned2018-06-05T23:02:06Z
dc.date.available2018-06-05T23:02:06Z
dc.date.issued2017-12-28
dc.identifier.citationMedin , A C , Carlsen , M H , Hambly , C , Speakman , J R , Strohmaier , S & Andersen , L F 2017 , ' The validity of a web-based FFQ assessed by doubly labelled water and multiple 24-h recalls ' , British Journal of Nutrition , vol. 118 , no. 12 , pp. 1106-1117 . https://doi.org/10.1017/S0007114517003178en
dc.identifier.issn0007-1145
dc.identifier.otherPURE: 114447714
dc.identifier.otherPURE UUID: 7c117895-0968-4a38-be6a-fdb89835eb20
dc.identifier.otherScopus: 85037988526
dc.identifier.otherPubMed: 29202890
dc.identifier.urihttp://hdl.handle.net/2164/10549
dc.identifier.urihttp://www.scopus.com/inward/record.url?scp=85037988526&partnerID=8YFLogxKen
dc.descriptionThe authors thank Peter Thomson for conducting the laboratory analysis on the DLW, and Helene Astrup and Ida Sofie Kaasa for conducting telephone 24HR. This study was funded by the Institute of Basic Medical Sciences, University of Oslo, with supplementary funds from the Throne Holst Nutrition Research Foundation. The funders had no role in the design, analysis or writing of this article. The authors’ roles in the study were as follows: A. C. M., C. H., J. R. S., L. F. A.: conception and design; A. C. M.: acquisition of data; A. C. M., M. H. C., C. H., J. R. S., S. S., L. F. A.: analysis and interpretation of data; A. C. M.: drafted the manuscript; A. C. M., M. H. C., C. H., J. R. S., S. S., L. F. A.: critically revised the manuscript; L. F. A.: supervision and obtained funding. The authors declare that there are no conflicts of interest.en
dc.format.extent12
dc.language.isoeng
dc.relation.ispartofBritish Journal of Nutritionen
dc.rights© Cambridge University Press 2018en
dc.subjectDietary assessmentsen
dc.subjectDoubly labelled wateren
dc.subjectFFQen
dc.subjectValidationen
dc.subjectWeb-based FFQen
dc.subjectR Medicineen
dc.subjectMedicine (miscellaneous)en
dc.subjectNutrition and Dieteticsen
dc.subject.lccRen
dc.titleThe validity of a web-based FFQ assessed by doubly labelled water and multiple 24-h recallsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.University of Aberdeenen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1017/S0007114517003178
dc.date.embargoedUntil2018-12-05
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85037988526&partnerID=8YFLogxKen


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