Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed
Citation
Knutsen , H K , Alexander , J , Barregård , L , Bignami , M , Brüschweiler , B , Ceccatelli , S , Cottrill , B , Dinovi , M , Grasl-Kraupp , B , Hogstrand , C , Hoogenboom , L , Nebbia , C S , Oswald , I P , Petersen , A , Rose , M , Roudot , A-C , Schwerdtle , T , Vleminckx , C , Vollmer , G , Wallace , H , De Saeger , S , Eriksen , G S , Farmer , P , Fremy , J-M , Gong , Y Y , Meyer , K , Parent-Massin , D , van Egmond , H , Altieri , A , Colombo , P , Horvath , Z , Levorato , S , Edler , L & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2018 , ' Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed ' , EFSA Journal , vol. 16 , no. 8 , e05367 . https://doi.org/10.2903/j.efsa.2018.5367
Rights
© 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution‐NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/