Assessment of a decontamination process for dioxins and PCBs from fish meal by hexane extraction and replacement of fish oil
Citation
Knutsen , H K , Alexander , J , Barregård , L , Bignami , M , Brüschweiler , B , Ceccatelli , S , Cottrill , B , Dinovi , M , Edler , L , Grasl-Kraupp , B , Hoogenboom , L , Nebbia , C S , Oswald , I P , Petersen , A , Rose , M , Roudot , A-C , Schwerdtle , T , Vleminckx , C , Vollmer , G , Wallace , H , Lundebye , AK , Metzler , M , Colombo , P , Hogstrand , C & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2018 , ' Assessment of a decontamination process for dioxins and PCBs from fish meal by hexane extraction and replacement of fish oil ' , EFSA Journal , vol. 16 , no. 2 , e05173 . https://doi.org/10.2903/j.efsa.2018.5173
Rights
© 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution‐NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/