Influence of Plant Species, Tissue Type, and Temperature on the Capacity of Shiga-Toxigenic Escherichia coli To Colonize, Grow, and Be Internalized by Plants
Citation
Merget , B , Forbes , K J , Brennan , F , McAteer , S , Shepherd , T , Strachan , N J C & Holden , N J 2019 , ' Influence of Plant Species, Tissue Type, and Temperature on the Capacity of Shiga-Toxigenic Escherichia coli To Colonize, Grow, and Be Internalized by Plants ' , Applied and Environmental Microbiology , vol. 85 , no. 11 , e00123-19 . https://doi.org/10.1128/AEM.00123-19
URI
http://hdl.handle.net/2164/12361http://www.mendeley.com/research/influence-plant-species-tissue-type-temperature-capacity-shigatoxigenic-escherichia-coli-colonise-gr
http://www.mendeley.com/research/influence-plant-species-tissue-type-temperature-capacity-shigatoxigenic-escherichia-coli-colonize-gr
http://www.scopus.com/inward/record.url?scp=85066445749&partnerID=8YFLogxK
Rights
This is the author's accepted manuscript of an article published in Applied and Environmental Microbiology. The final published version is available at: https://aem.asm.org/content/85/11/e00123-19.