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dc.contributor.authorMaglangit, Fleurdeliz
dc.contributor.authorFang, Qing
dc.contributor.authorLeman, Valentin
dc.contributor.authorSoldatou, Sylvia
dc.contributor.authorEbel, Rainer
dc.contributor.authorKyeremeh, Kwaku
dc.contributor.authorDeng, Hai
dc.date.accessioned2019-09-20T08:30:08Z
dc.date.available2019-09-20T08:30:08Z
dc.date.issued2019-09-17
dc.identifier.citationMaglangit , F , Fang , Q , Leman , V , Soldatou , S , Ebel , R , Kyeremeh , K & Deng , H 2019 , ' Accramycin A, a New Aromatic Polyketide, from the Soil Bacterium, Streptomyces sp . MA37 ' , Molecules , vol. 24 , no. 18 , 3384 . https://doi.org/10.3390/molecules24183384en
dc.identifier.issn1420-3049
dc.identifier.otherPURE: 147721073
dc.identifier.otherPURE UUID: 384a677f-a2b2-411f-909b-90cadc852717
dc.identifier.otherPubMed: 31533358
dc.identifier.otherPubMed: 31533358
dc.identifier.otherORCID: /0000-0002-0047-0622/work/61960538
dc.identifier.otherScopus: 85072302331
dc.identifier.otherWOS: 000488830500176
dc.identifier.otherORCID: /0000-0002-8479-5482/work/75817057
dc.identifier.urihttp://hdl.handle.net/2164/12971
dc.descriptionFunding: FM thanks the University of the Philippines for the Faculty, Reps and Staff Development Program (FRAS DP) for the PhD grant fellowship. HD and KK thank the financial supports of Leverhulme Trust-Royal Society Africa award (AA090088) and MRC African Research Leaders Award (MR/S00520X/1). R.E. and S.S. are grateful to British Council/Newton Fund for financial support through the Institutional Links scheme (Project No. 261781172). QF is grateful to the University of Aberdeen Elphinstone Scholarship and Scottish Funding Council/ScotCHEM for financial support through the PEER/PERCE Funding.en
dc.language.isoeng
dc.relation.ispartofMoleculesen
dc.rightsThis is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. https://creativecommons.org/licenses/by/4.0/en
dc.subjectaccramycinen
dc.subjectnaphthaceneen
dc.subjecttype II polyketideen
dc.subjectStreptomyces sp. MA37en
dc.subjectGroup B streptococcusen
dc.subjectBETA-LACTAM RESISTANCEen
dc.subjectANTIBIOTICSen
dc.subjectCIRCUMVENTORSen
dc.subjectNONPREGNANT ADULTSen
dc.subjectDEREPLICATIONen
dc.subjectNATURAL-PRODUCTSen
dc.subjectNEOCARAZOSTATINen
dc.subjectStreptomyces spen
dc.subjectGroup B Streptococcusen
dc.subjectBIOSYNTHESISen
dc.subjectNAPHTHACEMYCINSen
dc.subjectB STREPTOCOCCAL DISEASEen
dc.subjectMA37en
dc.subjectQD Chemistryen
dc.subjectMedical Research Council (MRC)en
dc.subjectMR/S00520X/1en
dc.subjectSupplementary Dataen
dc.subjectSupplementary data availableen
dc.subject.lccQDen
dc.titleAccramycin A, a New Aromatic Polyketide, from the Soil Bacterium, Streptomyces sp. MA37en
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Natural & Computing Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Chemistryen
dc.contributor.institutionUniversity of Aberdeen.Chemistry (Research Theme)en
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.3390/molecules24183384
dc.identifier.vol24en
dc.identifier.iss18en


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