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dc.contributor.authorSmith, Pete
dc.contributor.authorCalvin, Katherine
dc.contributor.authorNkem, Johnson
dc.contributor.authorCampbell, Donovan
dc.contributor.authorCherubini, Francesco
dc.contributor.authorGrassi, Giacomo
dc.contributor.authorKorotkov, Vladimir
dc.contributor.authorHoang, Anh Le
dc.contributor.authorLwasa, Shuaib
dc.contributor.authorMcElwee, Pamela
dc.contributor.authorNkonya, Ephraim
dc.contributor.authorSaigusa, Nobuko
dc.contributor.authorSoussana, Jean-Francois
dc.contributor.authorTaboada, Miguel Angel
dc.contributor.authorManning, Frances
dc.contributor.authorNampanzira, Dorothy
dc.contributor.authorArias-Navarro, Cristina
dc.contributor.authorVizzarri, Matteo
dc.contributor.authorHouse, Jo
dc.contributor.authorRoe, Stephanie
dc.contributor.authorCowie, Annette
dc.contributor.authorRounsevell, Mark
dc.contributor.authorArneth, Almut
dc.date.accessioned2020-03-16T11:40:01Z
dc.date.available2020-03-16T11:40:01Z
dc.date.issued2020-03
dc.identifier.citationSmith , P , Calvin , K , Nkem , J , Campbell , D , Cherubini , F , Grassi , G , Korotkov , V , Hoang , A L , Lwasa , S , McElwee , P , Nkonya , E , Saigusa , N , Soussana , J-F , Taboada , M A , Manning , F , Nampanzira , D , Arias-Navarro , C , Vizzarri , M , House , J , Roe , S , Cowie , A , Rounsevell , M & Arneth , A 2020 , ' Which practices co-deliver food security, climate change mitigation and adaptation, and combat land-degradation and desertification? ' , Global Change Biology , vol. 26 , no. 3 , pp. 1532-1575 . https://doi.org/10.1111/gcb.14878en
dc.identifier.issn1354-1013
dc.identifier.otherPURE: 148738681
dc.identifier.otherPURE UUID: 075f4687-d246-4ac5-8b37-392a3aed0acf
dc.identifier.otherScopus: 85077031576
dc.identifier.otherPubMed: 31637793
dc.identifier.otherWOS: 000502467300001
dc.identifier.urihttps://hdl.handle.net/2164/13872
dc.descriptionThe input of P.S. contributes to the following UKRI-funded projects: DEVIL (NE/M021327/1), MAGLUE (EP/M013200/1), U-GRASS (NE/M016900/1), Assess-BECCS (funded by UKERC), Soils-R-GRREAT (NE/P019455/1), N-Circle (BB/N013484/1), the European Union's Horizon 2020 Research and Innovation Programme through projects: CIRCASA (grant agreement n° 774378), UNISECO (grant agreement n° 773901), SUPERG (grant agreement n° 774124) and VERIFY (grant agreement n° 776810) and the Wellcome Trust-funded project Sustianable and Healthy Food Systems (SHEFS). P.S. received support for his role as a Conveneing Lead Author of the IPCC Special Report on Climate Change and Land, from the UK Department for Business, Energy & Industrial Strategy (BEIS). F.C. acknowledges the support of the Norwegian Research Council through the projects MITISTRESS (project n. 286773), Bio4Fuels (project n. 257622), Carbo-Fertil (project n. 281113), and BIOPATH (project n. 294534). All other authors acknowledge support from their respective governments, or from the IPCC Trust Fund, to support their attendance at author meetings of the IPCC Special Report on Climate Change and Land, for which this anaylsis was undertaken. The views expressed are purely those of the authors and may not in any circumstances be regarded as stating an official position of the European Commission or any other Government Agency.en
dc.format.extent44
dc.language.isoeng
dc.relation.ispartofGlobal Change Biologyen
dc.rights© 2019 The Authors. Global Change Biology published by John Wiley & Sons Ltd This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. https://creativecommons.org/licenses/by/4.0/en
dc.subjectSDG 2 - Zero Hungeren
dc.subjectSDG 7 - Affordable and Clean Energyen
dc.subjectSDG 12 - Responsible Consumption and Productionen
dc.subjectSDG 13 - Climate Actionen
dc.subjectSDG 15 - Life on Landen
dc.subjectmitigationen
dc.subjectadaptationen
dc.subjectland degradationen
dc.subjectdesertificationen
dc.subjectfood securityen
dc.subjectpracticeen
dc.subjectco-benefitsen
dc.subjectadverse side-effectsen
dc.subjectland managementen
dc.subjectdemand managementen
dc.subjectrisk managementen
dc.subjectadverse side effectsen
dc.subjectFood Supplyen
dc.subjectAcclimatizationen
dc.subjectClimate Changeen
dc.subjectAgricultureen
dc.subjectConservation of Natural Resourcesen
dc.subjectURBAN SPRAWLen
dc.subjectTROPICAL FORESTSen
dc.subjectFEDERAL CROP INSURANCEen
dc.subjectSOIL CARBON SEQUESTRATIONen
dc.subjectLIFE-CYCLE ASSESSMENTen
dc.subjectECOSYSTEM SERVICESen
dc.subjectLIVESTOCK SYSTEMSen
dc.subjectGREENHOUSE-GAS MITIGATIONen
dc.subjectNEGATIVE EMISSIONSen
dc.subjectORGANIC-CARBONen
dc.subjectGE Environmental Sciencesen
dc.subjectQH301 Biologyen
dc.subjectEnvironmental Science(all)en
dc.subjectGlobal and Planetary Changeen
dc.subjectEcologyen
dc.subjectEnvironmental Chemistryen
dc.subjectEngineering and Physical Sciences Research Council (EPSRC)en
dc.subjectEP/M013200/1en
dc.subjectBiotechnology and Biological Sciences Research Council (BBSRC)en
dc.subjectBB/N013484/1en
dc.subjectEuropean Research Councilen
dc.subjectEuropean Commissionen
dc.subject774378en
dc.subject773901en
dc.subject774124en
dc.subject776810en
dc.subjectNatural Environment Research Council (NERC)en
dc.subjectNE/M021327/1en
dc.subjectNE/M016900/1en
dc.subjectNE/P019455/1en
dc.subjectWellcome Trusten
dc.subjectSupplementary Dataen
dc.subject.lccGEen
dc.subject.lccQH301en
dc.titleWhich practices co-deliver food security, climate change mitigation and adaptation, and combat land-degradation and desertification?en
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Energyen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Earth Systems and Environmental Sciencesen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1111/gcb.14878
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85077031576&partnerID=8YFLogxKen


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