| dc.contributor.author | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) | |
| dc.date.accessioned | 2020-07-30T14:00:01Z | |
| dc.date.available | 2020-07-30T14:00:01Z | |
| dc.date.issued | 2019-09 | |
| dc.identifier.citation | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2019 , ' Dietary reference values for chloride ' , EFSA Journal , vol. 17 , no. 9 , e05779 . https://doi.org/10.2903/j.efsa.2019.5779 | en |
| dc.identifier.issn | 1831-4732 | |
| dc.identifier.other | PURE: 172981510 | |
| dc.identifier.other | PURE UUID: 652ee084-9a92-4783-8242-cd4ed2fa5d69 | |
| dc.identifier.other | PubMed: 32626426 | |
| dc.identifier.other | PubMedCentral: PMC7009052 | |
| dc.identifier.other | Scopus: 85073194938 | |
| dc.identifier.other | ORCID: /0000-0002-9275-9713/work/99981932 | |
| dc.identifier.uri | https://hdl.handle.net/2164/14817 | |
| dc.description | This publication is linked to the following EFSA Supporting Publications articles: http://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2019.EN-1679/full, http://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2017.e15121/full This publication is linked to the following EFSA Journal article: http://onlinelibrary.wiley.com/doi/10.2903/j.efsa.2019.5778/full | en |
| dc.format.extent | 24 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | EFSA Journal | en |
| dc.rights | © 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution‐NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/ | en |
| dc.subject | Chloride | en |
| dc.subject | Dietary reference value | en |
| dc.subject | R Medicine | en |
| dc.subject.lcc | R | en |
| dc.title | Dietary reference values for chloride | en |
| dc.type | Journal article | en |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Medical Sciences - Cardiovascular Group | en |
| dc.description.status | Peer reviewed | en |
| dc.description.version | Publisher PDF | en |
| dc.identifier.doi | https://doi.org/10.2903/j.efsa.2019.5779 | |
| dc.identifier.vol | 17 | en |
| dc.identifier.iss | 9 | en |
