dc.contributor.author | Albalawi, Ahmad | |
dc.contributor.author | Hambly, Catherine | |
dc.contributor.author | Speakman, John R. | |
dc.date.accessioned | 2021-06-03T20:37:00Z | |
dc.date.available | 2021-06-03T20:37:00Z | |
dc.date.issued | 2021-06-02 | |
dc.identifier.citation | Albalawi , A , Hambly , C & Speakman , J R 2021 , ' The impact of the novel coronavirus movement restrictions in the United Kingdom on food outlet usage and body mass index ' , Obesity Science & Practice , vol. 7 , no. 3 , pp. 302-306 . https://doi.org/10.1002/osp4.477 | en |
dc.identifier.issn | 2055-2238 | |
dc.identifier.other | PURE: 194373496 | |
dc.identifier.other | PURE UUID: 40f7e656-e31a-4e2a-af0e-de6d989278a2 | |
dc.identifier.other | Jisc: 2b1ec58877534ab4a1fe3a5709430d29 | |
dc.identifier.other | publisher-id: osp4477 | |
dc.identifier.other | Scopus: 85099918908 | |
dc.identifier.uri | https://hdl.handle.net/2164/16620 | |
dc.description | Research funding University of Tabuk. Grant Number: 14451 ACKNOWLEDGMENTS The authors thank Vasileios Kyparissis and Florina Birkert for their work with us in distributing and collecting the surveys. Ahmad Albalawi was supported by a studentship from the University of Tabuk, Saudi Arabia (KSA) project code CF10434-63. John R, Speakman was supported by a Wolfson merit award from the Royal Society and a Presidents International Fellowship Initiative award from the Chinese Academy of Sciences. | en |
dc.format.extent | 5 | |
dc.language.iso | eng | |
dc.relation.ispartof | Obesity Science & Practice | en |
dc.rights | This is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made.https://creativecommons.org/licenses/by-nc-nd/4.0/ | en |
dc.subject | SDG 3 - Good Health and Well-being | en |
dc.subject | SHORT COMMUNICATION | en |
dc.subject | COVID‐19 | en |
dc.subject | lockdown | en |
dc.subject | obesity | en |
dc.subject | physical activity | en |
dc.subject | takeaway and delivery intake | en |
dc.subject | QH301 Biology | en |
dc.subject.lcc | QH301 | en |
dc.title | The impact of the novel coronavirus movement restrictions in the United Kingdom on food outlet usage and body mass index | en |
dc.type | Journal article | en |
dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
dc.contributor.institution | University of Aberdeen.Medicine, Medical Sciences & Nutrition | en |
dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
dc.contributor.institution | University of Aberdeen.Energetics Research Group | en |
dc.contributor.institution | University of Aberdeen.Environment and Food Security | en |
dc.description.status | Peer reviewed | en |
dc.description.version | Publisher PDF | en |
dc.identifier.doi | https://doi.org/10.1002/osp4.477 | |
dc.identifier.vol | 7 | en |
dc.identifier.iss | 3 | en |