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      Learning in lockdown : Using the COVID-19 crisis to teach children about food and climate change

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      Kluczlovski_et_al_learning_in_lockdown_Nutrition_bulletin_vor.pdf (772.6Kb)
      Publication date
      06/2021
      Author
      Kluczkovski, A
      Lait, R
      Martins, C A
      Reynolds, C
      Smith, P
      Woffenden, Z
      Lynch, J
      Frankowska, A
      Harris, F
      Johnson, D
      Halford, J C G
      Cook, J
      Tereza da Silva, J
      Schmidt Rivera, X
      Huppert, J L
      Lord, M
      Mclaughlin, J
      Bridle, S
      Metadata
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      Citation
      Kluczkovski , A , Lait , R , Martins , C A , Reynolds , C , Smith , P , Woffenden , Z , Lynch , J , Frankowska , A , Harris , F , Johnson , D , Halford , J C G , Cook , J , Tereza da Silva , J , Schmidt Rivera , X , Huppert , J L , Lord , M , Mclaughlin , J & Bridle , S 2021 , ' Learning in lockdown : Using the COVID-19 crisis to teach children about food and climate change ' , Nutrition Bulletin , vol. 46 , no. 2 , pp. 206-215 . https://doi.org/10.1111/nbu.12489
      URI
      https://hdl.handle.net/2164/17073
      DOI
      https://doi.org/10.1111/nbu.12489
      Rights
      This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited https://creativecommons.org/licenses/by/4.0/
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