| dc.contributor.author | Clinton, Morag | |
| dc.contributor.author | Wyness, Adam J. | |
| dc.contributor.author | Martin, Samuel A.M. | |
| dc.contributor.author | Brierley, Andrew S. | |
| dc.contributor.author | Ferrier, David E.K. | |
| dc.date.accessioned | 2021-12-07T15:30:00Z | |
| dc.date.available | 2021-12-07T15:30:00Z | |
| dc.date.issued | 2021-11-10 | |
| dc.identifier.citation | Clinton , M , Wyness , A J , Martin , S A M , Brierley , A S & Ferrier , D E K 2021 , ' Sampling the fish gill microbiome : a comparison of tissue biopsies and swabs ' , BMC Microbiology , vol. 21 , 313 . https://doi.org/10.1186/s12866-021-02374-0 | en |
| dc.identifier.issn | 1471-2180 | |
| dc.identifier.other | PURE: 209763661 | |
| dc.identifier.other | PURE UUID: 9fc1b010-6ec8-4011-9771-7d545c4e3377 | |
| dc.identifier.other | Scopus: 85118780339 | |
| dc.identifier.uri | https://hdl.handle.net/2164/17638 | |
| dc.description | Funding Information: The research costs of this work were supported by the BBSRC EASTBIO DTP and Marine Alliance for Science and Technology Scotland (MASTS) small grants funding scheme. Acknowledgements The authors would like to thank Scottish Sea Farms (SSF) for the kind facilitation of fieldwork that provided material in this project, particularly the staff at the Loch Spelve facility, and the health team at SSF, particularly Dr. Ralph Bickerdike. Thanks are due as well to Professor Matt Holden and Kerry Pettigrew of the Infection Group within the Biomedical Sciences Research Complex, School of Medicine, University of St Andrews, for assistance within the laboratory, as well as Dr. David Bass at the Centre for Environment Fisheries and Aquaculture Science for helpful proofreading. | en |
| dc.format.extent | 15 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | BMC Microbiology | en |
| dc.rights | This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. | en |
| dc.subject | Aquaculture | en |
| dc.subject | Atlantic salmon | en |
| dc.subject | Experimental design | en |
| dc.subject | Gill microbiota | en |
| dc.subject | Microbial assemblages | en |
| dc.subject | Sampling methodology | en |
| dc.subject | Veterinary microbiology | en |
| dc.subject | QH301 Biology | en |
| dc.subject | Microbiology | en |
| dc.subject | Microbiology (medical) | en |
| dc.subject | Biotechnology and Biological Sciences Research Council (BBSRC) | en |
| dc.subject | Supplementary Information | en |
| dc.subject.lcc | QH301 | en |
| dc.title | Sampling the fish gill microbiome : a comparison of tissue biopsies and swabs | en |
| dc.type | Journal article | en |
| dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
| dc.contributor.institution | University of Aberdeen.Marine Alliance for Science and Technology for Scotland (MASTS) | en |
| dc.contributor.institution | University of Aberdeen.Scottish Fish Immunology Research Centre | en |
| dc.description.status | Peer reviewed | en |
| dc.description.version | Publisher PDF | en |
| dc.identifier.doi | https://doi.org/10.1186/s12866-021-02374-0 | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85118780339&partnerID=8YFLogxK | en |
| dc.identifier.vol | 21 | en |
