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dc.contributor.authorAguilera, Eduardo
dc.contributor.authorReyes-Palomo, Carolina
dc.contributor.authorDíaz-Gaona, Cipriano
dc.contributor.authorSanz-Cobena, Alberto
dc.contributor.authorSmith, Pete
dc.contributor.authorGarcía-Laureano, Raquel
dc.contributor.authorRodríguez-Estévez, Vicente
dc.date.accessioned2022-01-12T17:10:00Z
dc.date.available2022-01-12T17:10:00Z
dc.date.issued2021-07
dc.identifier.citationAguilera , E , Reyes-Palomo , C , Díaz-Gaona , C , Sanz-Cobena , A , Smith , P , García-Laureano , R & Rodríguez-Estévez , V 2021 , ' Greenhouse gas emissions from Mediterranean agriculture : Evidence of unbalanced research efforts and knowledge gaps ' , Global Environmental Change , vol. 69 , 102319 . https://doi.org/10.1016/j.gloenvcha.2021.102319en
dc.identifier.issn0959-3780
dc.identifier.otherPURE: 199307463
dc.identifier.otherPURE UUID: 5b28b668-f2e4-4273-a8cf-f33b99166f36
dc.identifier.otherScopus: 85110115368
dc.identifier.otherWOS: 000683559500002
dc.identifier.urihttps://hdl.handle.net/2164/17853
dc.descriptionFunding Information: The authors are grateful to the Spanish Ministry of Economy and Competitiveness (AgroSceNA-UP, PID2019-107972RB-I00) and Asociación Valor Ecológico – Ecovalia. EA is supported by a Juan de la Cierva research contract from the Spanish Ministry of Economy and Competitiveness (IJC2019-040699-I and FJCI-2017-34077). ASC would like to thank the Autonomous Community of Madrid and UPM for their economic support through the research project APOYO-JOVENES-NFW8ZQ-42-XE8B5K. EA and ASC acknowledge the Spanish National Institute for Agricultural and Food Research and Technology and the Agencia Estatal de Investigación Grant (MACSUR02-APCIN2016-0005-00-00). The authors would like to thank Dr. Luis Lassaletta for his helpful comments with respect to the manuscript. The authors gratefully acknowledge the editor and two anonymous reviewers for their constructive and useful suggestions.en
dc.format.extent12
dc.language.isoeng
dc.relation.ispartofGlobal Environmental Changeen
dc.rightsUnder a Creative Commons license https://creativecommons.org/licenses/by-nc-nd/4.0/en
dc.subjectSDG 7 - Affordable and Clean Energyen
dc.subjectSDG 12 - Responsible Consumption and Productionen
dc.subjectSDG 13 - Climate Actionen
dc.subjectAgricultural GHG emissionsen
dc.subjectCarbon sequestrationen
dc.subjectLivestock GHG emissionsen
dc.subjectMediterranean agricultureen
dc.subjectResearch gapsen
dc.subjectQH301 Biologyen
dc.subjectGlobal and Planetary Changeen
dc.subjectGeography, Planning and Developmenten
dc.subjectEcologyen
dc.subjectManagement, Monitoring, Policy and Lawen
dc.subject.lccQH301en
dc.titleGreenhouse gas emissions from Mediterranean agriculture : Evidence of unbalanced research efforts and knowledge gapsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1016/j.gloenvcha.2021.102319
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85110115368&partnerID=8YFLogxKen
dc.identifier.vol69en


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