dc.contributor.author | Negash, Dugassa | |
dc.contributor.author | Abegaz, Assefa | |
dc.contributor.author | Smith, Jo | |
dc.date.accessioned | 2022-05-13T23:07:15Z | |
dc.date.available | 2022-05-13T23:07:15Z | |
dc.date.issued | 2021-07-31 | |
dc.identifier.citation | Negash , D , Abegaz , A & Smith , J 2021 , ' Environmental and financial benefits of improved cookstove technologies in the Central Highlands of Ethiopia ' , Biomass & Bioenergy , vol. 150 , 106089 . https://doi.org/10.1016/j.biombioe.2021.106089 | en |
dc.identifier.issn | 0961-9534 | |
dc.identifier.other | PURE: 191889927 | |
dc.identifier.other | PURE UUID: d5130cb6-5a5f-4434-963f-0b1f22e1991d | |
dc.identifier.other | Scopus: 85105752918 | |
dc.identifier.uri | https://hdl.handle.net/2164/18569 | |
dc.description | The authors are grateful to the participating households in stove performance test and end-users’ stove satisfaction survey without whose assistance the accomplishment of the research undertaking could have been possible. We would like to give our deep gratitude to the African Union Commission (AUC) for funding the installation of biogas digesters and mirt stoves in Kumbursa Village as part of Afriflame project under the adaptation of small-scale biogas digesters for use in rural households in Sub-Saharan Africa. The assistance from Green Heat- Uganda in installing biogas digesters in Kumbursa Village is appreciated. Finally, we are thankful to the staff of Debrezeit Agricultural Research Center for analyzing the nutrient contents of dung cake, crop residues and bioslurry samples. | en |
dc.format.extent | 11 | |
dc.language.iso | eng | |
dc.relation.ispartof | Biomass & Bioenergy | en |
dc.rights | © 2021. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ | en |
dc.subject | SDG 2 - Zero Hunger | en |
dc.subject | Biogas | en |
dc.subject | Controlled Cooking Test, Cookstove | en |
dc.subject | Fuel saving efficiency | en |
dc.subject | greenhouse gases | en |
dc.subject | Kitchen Performance Test | en |
dc.subject | GE Environmental Sciences | en |
dc.subject.lcc | GE | en |
dc.title | Environmental and financial benefits of improved cookstove technologies in the Central Highlands of Ethiopia | en |
dc.type | Journal article | en |
dc.contributor.institution | University of Aberdeen.Earth Systems and Environmental Sciences | en |
dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
dc.description.status | Peer reviewed | en |
dc.description.version | Postprint | en |
dc.identifier.doi | https://doi.org/10.1016/j.biombioe.2021.106089 | |
dc.date.embargoedUntil | 2022-05-14 | |
dc.identifier.vol | 150 | en |