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      Changes in vitamin biomarkers during a 2-year intervention trial involving increased fruit and vegetable consumption by free-living volunteers

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      Macdonald_et_al_Changes_in_vitamin_biomarkers_during_a_2_year_intervention_trial.pdf (241.5Kb)
      Publication date
      28/11/2009
      Author
      MacDonald, Helen M
      Hardcastle, Antonia C
      Duthie, Garry G
      Duthie, Susan J
      Aucott, Lorna
      Sandison, Rena
      Shearer, Martin J
      Reid, David M
      Metadata
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      Citation
      MacDonald , H M , Hardcastle , A C , Duthie , G G , Duthie , S J , Aucott , L , Sandison , R , Shearer , M J & Reid , D M 2009 , ' Changes in vitamin biomarkers during a 2-year intervention trial involving increased fruit and vegetable consumption by free-living volunteers ' , British Journal of Nutrition , vol. 102 , no. 10 , pp. 1477-1486 . https://doi.org/10.1017/S0007114509990377
      URI
      http://hdl.handle.net/2164/2121
      DOI
      https://doi.org/10.1017/S0007114509990377
      Rights
      Copyrighyt@The Authors 2009
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      • Applied Health Sciences research
      • Applied Medicine research
      • Rowett Institute Of Nutrition & Health research
      • University Office research

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