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      A Novel Dietary Intervention to Optimize Vitamin E Intake of Pregnant Women to 15 mg/Day

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      A_novel_dietary_intervention.docx (52.38Kb)
      Publication date
      02/2012
      Author
      Clark, Julia
      Craig, Leone
      McNeill, Geraldine
      Smith, Norman
      Norrie, John
      Devereux, Graham
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      Citation
      Clark , J , Craig , L , McNeill , G , Smith , N , Norrie , J & Devereux , G 2012 , ' A Novel Dietary Intervention to Optimize Vitamin E Intake of Pregnant Women to 15 mg/Day ' , Journal of the Academy of Nutrition and Dietetics , vol. 112 , no. 2 , pp. 297-301 . https://doi.org/10.1016/j.jada.2011.08.033
      URI
      http://hdl.handle.net/2164/2643
      DOI
      https://doi.org/10.1016/j.jada.2011.08.033
      Rights
      NOTICE: this is the author’s version of a work that was accepted for publication in Journal of the American Dietetic Association. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, [VOL 112, ISSUE 2, (2012)] DOI 10.1016/j.jada.2011.08.033
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