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dc.contributor.authorLe Leu, Richard K
dc.contributor.authorWinter, Jean M
dc.contributor.authorChristophersen, Claus T
dc.contributor.authorYoung, Graeme P
dc.contributor.authorHumphreys, Karen J
dc.contributor.authorHu, Ying
dc.contributor.authorGratz, Silvia W
dc.contributor.authorMiller, Rosalind B
dc.contributor.authorTopping, David L
dc.contributor.authorBird, Anthony R
dc.contributor.authorConlon, Michael A
dc.date.accessioned2015-07-30T09:30:01Z
dc.date.available2015-07-30T09:30:01Z
dc.date.issued2015-07
dc.identifier.citationLe Leu , R K , Winter , J M , Christophersen , C T , Young , G P , Humphreys , K J , Hu , Y , Gratz , S W , Miller , R B , Topping , D L , Bird , A R & Conlon , M A 2015 , ' Butyrylated starch intake can prevent red meat induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue : a randomised clinical trial ' , British Journal of Nutrition , vol. 114 , no. 02 , pp. 220-230 . https://doi.org/10.1017/S0007114515001750en
dc.identifier.issn0007-1145
dc.identifier.otherPURE: 50127499
dc.identifier.otherPURE UUID: e988230d-3aea-4b0b-acb6-280d8eb2881b
dc.identifier.otherScopus: 84938556335
dc.identifier.urihttp://hdl.handle.net/2164/4724
dc.format.extent11
dc.language.isoeng
dc.relation.ispartofBritish Journal of Nutritionen
dc.rightsCOPYRIGHT: © The Authors 2015 This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.en
dc.subjectSCFAen
dc.subjectbutyrateen
dc.subjectDNA adductsen
dc.subjectresistant starchen
dc.subjectred meaten
dc.subjectfermentationen
dc.subjectmicrobiotaen
dc.subjectR Medicineen
dc.subject.lccRen
dc.titleButyrylated starch intake can prevent red meat induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue : a randomised clinical trialen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.contributor.institutionUniversity of Aberdeen.Clinical Medicineen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.1017/S0007114515001750


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