| dc.contributor.author | Duncan, Sylvia H | |
| dc.contributor.author | Russell, Wendy R | |
| dc.contributor.author | Quartieri, Andrea | |
| dc.contributor.author | Rossi, Maddalena | |
| dc.contributor.author | Parkhill, Julian | |
| dc.contributor.author | Walker, Alan W | |
| dc.contributor.author | Flint, Harry J | |
| dc.date.accessioned | 2016-07-27T08:55:04Z | |
| dc.date.available | 2016-07-27T08:55:04Z | |
| dc.date.issued | 2016-07 | |
| dc.identifier.citation | Duncan , S H , Russell , W R , Quartieri , A , Rossi , M , Parkhill , J , Walker , A W & Flint , H J 2016 , ' Wheat bran promotes enrichment within the human colonic microbiota of butyrate-producing bacteria that release ferulic acid ' , Environmental Microbiology , vol. 18 , no. 7 , pp. 2214-2225 . https://doi.org/10.1111/1462-2920.13158 | en |
| dc.identifier.issn | 1462-2912 | |
| dc.identifier.other | PURE: 59938411 | |
| dc.identifier.other | PURE UUID: 47438d1d-57b0-4a33-b83e-c58874ece0a3 | |
| dc.identifier.other | PubMed: 26636660 | |
| dc.identifier.other | Scopus: 85027958376 | |
| dc.identifier.other | ORCID: /0000-0001-5099-8495/work/42316328 | |
| dc.identifier.other | ORCID: /0000-0002-6575-2305/work/53250928 | |
| dc.identifier.other | ORCID: /0000-0002-4903-0978/work/76975500 | |
| dc.identifier.uri | http://hdl.handle.net/2164/6257 | |
| dc.description | This article is protected by copyright. All rights reserved. Acknowledgements: The authors acknowledge support from the Scottish Government Food Land and People programme (RESAS). We would like to thank Lorraine Scobbie and Gary Duncan for technical support. Funding for JP, AWW and 454 pyrosequencing was provided by the Wellcome Trust (grant number 098051). | en |
| dc.format.extent | 12 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Environmental Microbiology | en |
| dc.rights | © 2015 The Authors. Environmental Microbiology published by Society for Applied Microbiology and John Wiley & Sons Ltd. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. https://creativecommons.org/licenses/by/4.0/ | en |
| dc.subject | SDG 3 - Good Health and Well-being | en |
| dc.subject | QR Microbiology | en |
| dc.subject | Wellcome Trust | en |
| dc.subject | 098051 | en |
| dc.subject.lcc | QR | en |
| dc.title | Wheat bran promotes enrichment within the human colonic microbiota of butyrate-producing bacteria that release ferulic acid | en |
| dc.type | Journal article | en |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.description.status | Peer reviewed | en |
| dc.description.version | Publisher PDF | en |
| dc.identifier.doi | https://doi.org/10.1111/1462-2920.13158 | |
| dc.identifier.vol | 18 | en |
| dc.identifier.iss | 7 | en |
