Recently added

The 'museumification’ of the Scottish soldier and the meaning-making of Britain’s wars

Danilova, Natasha; Purnell, Kandida (2020-03)

Ecological momentary assessment of mood and physical activity in people with depression

Hollands, Laura; Lambert, Jeffrey; Price, Lisa; Powell, Daniel; Greaves, Colin (2020-06-15)

A strategy for modelling heavy-tailed greenhouse gases (GHG) data using the generalised extreme value distribution : Are we overestimating GHG flux using the sample mean?

Dhanoa, M S; Louro, Aranzazu; Cardenas, Laura M.; Shepherd, Anita; Sanderson, Ruth; Lopez, Secundino; France, James (2020-09-15)

Pushing the Limits : Palynological Investigations at the Margin of the Greenland Ice Sheet in the Norse Western Settlement

Schofield, J. Edward; Pearce, Danni M.; Mair, Douglas W.F.; Rea, Brice R.; Lea, James M.; Kamenos, Nicholas A.; Schoenrock, Kathryn M.; Barr, Iestyn D.; Edwards, Kevin J. (2019-10-17)

Re-evaluation of benzyl alcohol (E 1519) as food additive

Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Fürst, Peter; Gürtler, Rainer; Gundert-Remy, Ursula; Husøy, Trine; Mennes, Wim; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Boon, Polly; Crebelli, Riccardo; Di Domenico, Alessandro; Filipič, Metka; Mortensen, Alicja; Van Loveren, Henk; Woutersen, Ruud; Gergelova, Petra; Giarola, Alessandra; Lodi, Federica; Frutos Fernandez, Maria Jose; EFSA Panel on Food Additives and Flavourings (FAF) (2019-10)

Fractal-Constrained Crosshole/Borehole-to-Surface Full Waveform Inversion for Hydrogeological Applications Using Ground-Penetrating Radar

Giannakis, Iraklis; Giannopoulos, Antonios; Warren, Craig; Sofroniou, Anastasia (2021-02-09)

Can family firms nurture socioemotional wealth in the aftermath of Covid-19? : Implications for research and practice

Firfiray, Shainaz; Gomez-Mejia, Luis R. (2021-04-15)

Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1) : consideration of aliphatic, linear, α,β-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting)

EFSA Panel on Food Additives and Flavourings (FAF) (2019-07)

Scientific Opinion on Flavouring Group Evaluation 5, Revision 3 (FGE.05Rev3): Branched- and straight-chain unsaturated aldehydes, dienals, unsaturated and saturated carboxylic acids and related esters with saturated and unsaturated aliphatic alcohols and a phenylacetic acid related ester from chemical groups 1, 2, 3, 5 and 15

Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Frutos Fernandez, Maria Jose; Fürst, Peter; Gundert-Remy, Ursula; Gürtler, Rainer; Husøy, Trine; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Benigni, Romualdo; Bolognesi, Claudia; Chipman, Kevin; Cordelli, Eugenia; Degen, Gisela; Marzin, Daniel; Svendsen, Camilla; Carfì, Maria; Martino, Carla; Vianello, Giorgia; Mennes, Wim; EFSA Panel on Food Additives and Flavourings (FAF) (2019-07)

Screening participants’ attitudes to the introduction of artificial intelligence in breast screening

Vries, Clarisse F de; Morrissey, Brian E; Duggan, Donna; Staff, Roger T; Lip, Gerald (2021-03-09)

Safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive : Rebaudioside M produced via enzyme-catalysed bioconversion of purified stevia leaf extract

Younes, Maged; Aquilina, Gabriele; Engel, Karl-Heinz; Fowler, Paul; Frutos Fernandez, Maria Jose; Fürst, Peter; Gürtler, Rainer; Gundert-Remy, Ursula; Husøy, Trine; Mennes, Wim; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Degen, Gisela; Gott, David; Leblanc, Jean-Charles; Herman, Lieve; Aguilera, Jaime; Giarola, Alessandra; Rincon, Ana M; Castle, Laurence; EFSA Panel on Food Additives and Flavourings (FAF) (2019-10)

Effect of marker position and size on the registration accuracy of HoloLens in a non-clinical setting with implications for high-precision surgical tasks

Perez-Pachon, Laura; Sharma, Parivrudh; Brech, Helena; Gregory, Jenny; Lowe, Terry; Poyade, Matthieu; Gröning, Flora (2021-04-15)

Re-evaluation of sulphuric acid and its sodium, potassium, calcium and ammonium salts (E 513, 514 (i), 514 (ii), 515 (i), 515 (ii), 516 and 517) as food additive

Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Fürst, Peter; Gürtler, Rainer; Gundert-Remy, Ursula; Husøy, Trine; Mennes, Wim; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Boon, Polly; Crebelli, Riccardo; Di Domenico, Alessandro; Filipič, Metka; Mortensen, Alicja; Van Loveren, Henk; Woutersen, Ruud; Giarola, Alessandra; Lodi, Federica; Riolo, Francesca; Frutos Fernandez, Maria Jose; EFSA Panel on Food Additives and Flavourings (FAF) (2019-10)

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1) : seven α,β-unsaturated cinnamyl ketones from subgroup 3.2 of FGE.19

Younes, Maged; Aquilina, Gabriele; Castle, Laurence; Engel, Karl-Heinz; Fowler, Paul; Frutos Fernandez, Maria Jose; Fürst, Peter; Gundert-Remy, Ursula; Gürtler, Rainer; Husøy, Trine; Moldeus, Peter; Oskarsson, Agneta; Shah, Romina; Waalkens-Berendsen, Ine; Wölfle, Detlef; Benigni, Romualdo; Bolognesi, Claudia; Chipman, Kevin; Cordelli, Eugenia; Degen, Gisela; Marzin, Daniel; Svendsen, Camilla; Carfì, Maria; Mennes, Wim; EFSA Panel on Food Additives and Flavourings (FAF) (2019-11)

A serpin with a finger in many PAI’s : PAI-1’s central function in thromboinflammation and cardiovascular disease

Morrow, Gael B; Whyte, Claire; Mutch, Nicola J (2021-04-16)

Limits to sustained energy intake. XXX : Constraint or restraint? Manipulations of food supply show peak food intake in lactation is constrained

Zhao, Zhi Jun; Derous, Davina; Gerard, Abby; Wen, Jing; Liu, Xue; Tan, Song; Hambly, Catherine; Speakman, John (2020-04)

Correlation in telomere lengths between feathers and blood cells in pied flycatchers

Kärkkäinen, T; Bize, Pierre; Stier, A (2020-04)

Detection and Localisation of Multiple In-core Perturbations with Neutron Noise-based Self-Supervised Domain Adaptation

Durrant, Aiden Mark; Leontidis, Georgios; Kollias, Stefanos; Torres, Alejandro; Montalvo, Cristina; Mylonakis, Antonios; Demaziere, Christophe; Vinai, Paolo (2021-04-14)

DNA methylation meta-analysis reveals cellular alterations in psychosis and markers of treatment-resistant schizophrenia

Hannon, Eilis; Dempster, Emma L.; Mansell, Georgina; Burrage, Joe; Bass, Nick; Bohlken, Marc M.; Corvin, Aiden; Curtis, Charles J.; Dempster, David; Di Forti, Marta; Dinan, Timothy G.; Donohoe, Gary; Gaughran, Fiona; Gill, Michael; Gillespie, Amy; Gunasinghe, Cerisse; Hulshoff, Hilleke E.; Hultman, Christina M.; Johansson, Viktoria; Kahn, Rene S.; Kaprio, Jaakko; Kenis, Gunter; Kowalec, Kaarina; Maccabe, James; McDonald, Colm; McQuillin, Andew; Morris, Derek W.; Murphy, Kieran C.; Mustard, Collette; Nenadic, Igor; O'donovan, Michael C.; Quattrone, Diego; Richards, Alexander L.; Rutten, Bart P.F.; St Clair, David; Therman, Sebastian; Toulopoulou, Timothea; Van Os, Jim; Waddington, John L.; Wellcome Trust Case Control Consortium 2; CRESTAR consortium; Sullivan, Patrick; Vassos, Evangelos; Breen, Gerome; Collier, David Andrew; Murray, Robin; Schalkwyk, Leonard S.; Mill, Jonathan (2021-02-26)

Eighty Years of Targeting Androgen Receptor Activity in Prostate Cancer : The Fight Goes on

Estébanez-Perpiñá, Eva; Bevan, Charlotte L; McEwan, Iain J (2021-01-29)

AURA - Aberdeen University Research Archive

5 - All research: Recent submissions

The 'museumification’ of the Scottish soldier and the meaning-making of Britain’s wars

Ecological momentary assessment of mood and physical activity in people with depression

A strategy for modelling heavy-tailed greenhouse gases (GHG) data using the generalised extreme value distribution : Are we overestimating GHG flux using the sample mean?

Pushing the Limits : Palynological Investigations at the Margin of the Greenland Ice Sheet in the Norse Western Settlement

Re-evaluation of benzyl alcohol (E 1519) as food additive

Fractal-Constrained Crosshole/Borehole-to-Surface Full Waveform Inversion for Hydrogeological Applications Using Ground-Penetrating Radar

Can family firms nurture socioemotional wealth in the aftermath of Covid-19? : Implications for research and practice

Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1) : consideration of aliphatic, linear, α,β-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting)

Screening participants’ attitudes to the introduction of artificial intelligence in breast screening

Safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive : Rebaudioside M produced via enzyme-catalysed bioconversion of purified stevia leaf extract

Effect of marker position and size on the registration accuracy of HoloLens in a non-clinical setting with implications for high-precision surgical tasks

Re-evaluation of sulphuric acid and its sodium, potassium, calcium and ammonium salts (E 513, 514 (i), 514 (ii), 515 (i), 515 (ii), 516 and 517) as food additive

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1) : seven α,β-unsaturated cinnamyl ketones from subgroup 3.2 of FGE.19

A serpin with a finger in many PAI’s : PAI-1’s central function in thromboinflammation and cardiovascular disease

Limits to sustained energy intake. XXX : Constraint or restraint? Manipulations of food supply show peak food intake in lactation is constrained

Correlation in telomere lengths between feathers and blood cells in pied flycatchers

Detection and Localisation of Multiple In-core Perturbations with Neutron Noise-based Self-Supervised Domain Adaptation

DNA methylation meta-analysis reveals cellular alterations in psychosis and markers of treatment-resistant schizophrenia

Eighty Years of Targeting Androgen Receptor Activity in Prostate Cancer : The Fight Goes on


	The Sir Duncan Rice Library University of Aberdeen Bedford Road Aberdeen AB24 3AA Tel: +44 (0)1224 273330 Email: library@abdn.ac.uk

5 - All research: Recent submissions

The 'museumification’ of the Scottish soldier and the meaning-making of Britain’s wars ﻿

Ecological momentary assessment of mood and physical activity in people with depression ﻿

A strategy for modelling heavy-tailed greenhouse gases (GHG) data using the generalised extreme value distribution : Are we overestimating GHG flux using the sample mean? ﻿

Pushing the Limits : Palynological Investigations at the Margin of the Greenland Ice Sheet in the Norse Western Settlement ﻿

Re-evaluation of benzyl alcohol (E 1519) as food additive ﻿

Fractal-Constrained Crosshole/Borehole-to-Surface Full Waveform Inversion for Hydrogeological Applications Using Ground-Penetrating Radar ﻿

Can family firms nurture socioemotional wealth in the aftermath of Covid-19? : Implications for research and practice ﻿

Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1) : consideration of aliphatic, linear, α,β-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting) ﻿

Screening participants’ attitudes to the introduction of artificial intelligence in breast screening ﻿

Safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive : Rebaudioside M produced via enzyme-catalysed bioconversion of purified stevia leaf extract ﻿

Effect of marker position and size on the registration accuracy of HoloLens in a non-clinical setting with implications for high-precision surgical tasks ﻿

Re-evaluation of sulphuric acid and its sodium, potassium, calcium and ammonium salts (E 513, 514 (i), 514 (ii), 515 (i), 515 (ii), 516 and 517) as food additive ﻿

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1) : seven α,β-unsaturated cinnamyl ketones from subgroup 3.2 of FGE.19 ﻿

A serpin with a finger in many PAI’s : PAI-1’s central function in thromboinflammation and cardiovascular disease ﻿

Limits to sustained energy intake. XXX : Constraint or restraint? Manipulations of food supply show peak food intake in lactation is constrained ﻿

Correlation in telomere lengths between feathers and blood cells in pied flycatchers ﻿

Detection and Localisation of Multiple In-core Perturbations with Neutron Noise-based Self-Supervised Domain Adaptation ﻿

DNA methylation meta-analysis reveals cellular alterations in psychosis and markers of treatment-resistant schizophrenia ﻿

Eighty Years of Targeting Androgen Receptor Activity in Prostate Cancer : The Fight Goes on ﻿

The 'museumification’ of the Scottish soldier and the meaning-making of Britain’s wars

Ecological momentary assessment of mood and physical activity in people with depression

A strategy for modelling heavy-tailed greenhouse gases (GHG) data using the generalised extreme value distribution : Are we overestimating GHG flux using the sample mean?

Pushing the Limits : Palynological Investigations at the Margin of the Greenland Ice Sheet in the Norse Western Settlement

Re-evaluation of benzyl alcohol (E 1519) as food additive

Fractal-Constrained Crosshole/Borehole-to-Surface Full Waveform Inversion for Hydrogeological Applications Using Ground-Penetrating Radar

Can family firms nurture socioemotional wealth in the aftermath of Covid-19? : Implications for research and practice

Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1) : consideration of aliphatic, linear, α,β-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting)

Screening participants’ attitudes to the introduction of artificial intelligence in breast screening

Safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive : Rebaudioside M produced via enzyme-catalysed bioconversion of purified stevia leaf extract

Effect of marker position and size on the registration accuracy of HoloLens in a non-clinical setting with implications for high-precision surgical tasks

Re-evaluation of sulphuric acid and its sodium, potassium, calcium and ammonium salts (E 513, 514 (i), 514 (ii), 515 (i), 515 (ii), 516 and 517) as food additive

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1) : seven α,β-unsaturated cinnamyl ketones from subgroup 3.2 of FGE.19

A serpin with a finger in many PAI’s : PAI-1’s central function in thromboinflammation and cardiovascular disease

Limits to sustained energy intake. XXX : Constraint or restraint? Manipulations of food supply show peak food intake in lactation is constrained

Correlation in telomere lengths between feathers and blood cells in pied flycatchers

Detection and Localisation of Multiple In-core Perturbations with Neutron Noise-based Self-Supervised Domain Adaptation

DNA methylation meta-analysis reveals cellular alterations in psychosis and markers of treatment-resistant schizophrenia

Eighty Years of Targeting Androgen Receptor Activity in Prostate Cancer : The Fight Goes on