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Scientific opinion on the evaluation of substances as acceptable previous cargoes for edible fats and oils

dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorJan, Alexander
dc.contributor.authorBarregård, Lars
dc.contributor.authorBignami, Margherita
dc.contributor.authorBrüschweiler, Beat
dc.contributor.authorCeccatelli, Sandra
dc.contributor.authorCottrill, Bruce
dc.contributor.authorDinovi, Michael
dc.contributor.authorEdler, Lutz
dc.contributor.authorHogstrand, Christer
dc.contributor.authorHoogenboom, Laurentius (Ron)
dc.contributor.authorNebbia, Carlo
dc.contributor.authorOswald, Isabelle
dc.contributor.authorPetersen, Annette
dc.contributor.authorRose, Martin
dc.contributor.authorRoudot, Alain-Claude
dc.contributor.authorSchwerdtle, Tanja
dc.contributor.authorVollmer, Günter
dc.contributor.authorWallace, Heather
dc.contributor.authorGrasl-Kraupp, Bettina
dc.contributor.authorGrob, Konrad
dc.contributor.authorPenninks, André
dc.contributor.authorBinaglia, Marco
dc.contributor.authorTorres, Ruth Roldán
dc.contributor.authorVleminckx, Christiane
dc.contributor.authorEFSA Panel on Contaminants in the Food Chain (CONTAM)
dc.date.accessioned2017-01-23T12:28:18Z
dc.date.available2017-01-23T12:28:18Z
dc.date.issued2017-01-18
dc.identifier.citationKnutsen , H K , Jan , A , Barregård , L , Bignami , M , Brüschweiler , B , Ceccatelli , S , Cottrill , B , Dinovi , M , Edler , L , Hogstrand , C , Hoogenboom , L R , Nebbia , C , Oswald , I , Petersen , A , Rose , M , Roudot , A-C , Schwerdtle , T , Vollmer , G , Wallace , H , Grasl-Kraupp , B , Grob , K , Penninks , A , Binaglia , M , Torres , R R , Vleminckx , C & EFSA Panel on Contaminants in the Food Chain (CONTAM) 2017 , ' Scientific opinion on the evaluation of substances as acceptable previous cargoes for edible fats and oils ' , EFSA Journal , vol. 15 , no. 1 , e04656 . https://doi.org/10.2903/j.efsa.2017.4656en
dc.identifier.otherPURE: 85170564
dc.identifier.otherPURE UUID: eed9a36b-a36d-4f3a-a433-78fc0bf4b01a
dc.identifier.otherScopus: 85077571075
dc.identifier.urihttp://hdl.handle.net/2164/8048
dc.descriptionThe Panel wishes to thank the members of the Working Group on acceptable previous cargoes for edible fats and oils – Previous cargoes 2016: Bettina Grasl-Kraupp, Konrad Grob, André Penninks and Christiane Vleminckx and EFSA staff members: Marco Binaglia and Ruth Roldán Torres. The Panel acknowledges the European Chemicals Agency that provided data on ammonium sulphate.en
dc.language.isoeng
dc.relation.ispartofEFSA Journalen
dc.rights© 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.This is an open access article under the terms of the Creative Commons Attribution-No Derivs License,which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/en
dc.subjectacceptable previous cargoen
dc.subjectedible fats and oilsen
dc.subjectsea transporten
dc.subjectcalcium lignosulphonateen
dc.subjectmethyl acetateen
dc.subjectethyl tert-butyl etheren
dc.subjectammonium sulphateen
dc.subjectR Medicineen
dc.subject.lccRen
dc.titleScientific opinion on the evaluation of substances as acceptable previous cargoes for edible fats and oilsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Applied Medicineen
dc.contributor.institutionUniversity of Aberdeen.Institute of Medical Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Clinical Medicineen
dc.description.statusPeer revieweden
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.2903/j.efsa.2017.4656


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