| dc.contributor.author | Luciano, Michelle | |
| dc.contributor.author | Corley, Janie | |
| dc.contributor.author | Cox, Simon R. | |
| dc.contributor.author | Valdes-Hernandez, Maria | |
| dc.contributor.author | Craig, Leone C.A. | |
| dc.contributor.author | Dickie, David Alexander | |
| dc.contributor.author | Kerama, Sherif | |
| dc.contributor.author | McNeill, Geraldine M. | |
| dc.contributor.author | Bastin, Mark E | |
| dc.contributor.author | Wardlaw, Joanna M | |
| dc.contributor.author | Deary, Ian J. | |
| dc.date.accessioned | 2017-03-17T14:28:26Z | |
| dc.date.available | 2017-03-17T14:28:26Z | |
| dc.date.issued | 2017-01-31 | |
| dc.identifier.citation | Luciano , M , Corley , J , Cox , S R , Valdes-Hernandez , M , Craig , L C A , Dickie , D A , Kerama , S , McNeill , G M , Bastin , M E , Wardlaw , J M & Deary , I J 2017 , ' Mediterranean-type diet and brain structural change from 73 to 76 years in a Scottish cohort ' , Neurology , vol. 88 , no. 5 , pp. 449-455 . https://doi.org/10.1212/WNL.0000000000003559 | en |
| dc.identifier.issn | 0028-3878 | |
| dc.identifier.other | PURE: 72368111 | |
| dc.identifier.other | PURE UUID: d4cac63b-bb5b-415f-aff0-35ca6dfad50e | |
| dc.identifier.other | Scopus: 85011298915 | |
| dc.identifier.uri | http://hdl.handle.net/2164/8342 | |
| dc.description | STUDY FUNDING The data were collected by a Research into Ageing programme grant; research continues as part of the Age UK–funded Disconnected Mind project. The work was undertaken by The University of Edinburgh Centre for Cognitive Ageing and Cognitive Epidemiology, part of the cross-council Lifelong Health and Wellbeing Initiative (MR/K026992/1), with funding from the BBSRC and Medical Research Council. Imaging and image analysis was performed at the Brain Research Imaging Centre (sbirc.ed.ac.uk/), Edinburgh, supported by the Scottish Funding Council SINAPSE Collaboration. Derivation of mean cortical thickness measures was funded by the Scottish Funding Council’s Postdoctoral and Early Career Researchers Exchange Fund awarded by SINAPSE to David Alexander Dickie. L.C.A.C. acknowledges funding from the Scottish Government's Rural and Environment Science and Analytical Services (RESAS) division. | en |
| dc.format.extent | 7 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Neurology | en |
| dc.rights | © 2017 American Academy of Neurology This is an open access article distributed under the terms of the Creative Commons Attribution Licence 4.0 (CC BY), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. | en |
| dc.subject | RC0321 Neuroscience. Biological psychiatry. Neuropsychiatry | en |
| dc.subject | Medical Research Council (MRC) | en |
| dc.subject | MR/K026992/1 | en |
| dc.subject | Biotechnology and Biological Sciences Research Council (BBSRC) | en |
| dc.subject.lcc | RC0321 | en |
| dc.title | Mediterranean-type diet and brain structural change from 73 to 76 years in a Scottish cohort | en |
| dc.type | Journal article | en |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Data Safe Haven | en |
| dc.contributor.institution | University of Aberdeen.Other Applied Health Sciences | en |
| dc.description.status | Peer reviewed | en |
| dc.description.version | Publisher PDF | en |
| dc.identifier.doi | https://doi.org/10.1212/WNL.0000000000003559 | |
| dc.identifier.vol | 88 | en |
| dc.identifier.iss | 5 | en |
