| dc.contributor.author | Yang, Tiffany C | |
| dc.contributor.author | Aucott, Lorna S | |
| dc.contributor.author | Duthie, Garry G | |
| dc.contributor.author | Macdonald, Helen M | |
| dc.date.accessioned | 2017-07-21T14:00:28Z | |
| dc.date.available | 2017-07-21T14:00:28Z | |
| dc.date.issued | 2017-12 | |
| dc.identifier.citation | Yang , T C , Aucott , L S , Duthie , G G & Macdonald , H M 2017 , ' An application of partial least squares for identifying dietary patterns in bone health ' , Archives of Osteoporosis , vol. 12 , 63 . https://doi.org/10.1007/s11657-017-0355-y | en |
| dc.identifier.issn | 1862-3514 | |
| dc.identifier.other | PURE: 104637200 | |
| dc.identifier.other | PURE UUID: 326ea148-fc11-46ac-9ca6-f9b6abba9f20 | |
| dc.identifier.other | PubMed: 28702941 | |
| dc.identifier.other | Scopus: 85023759882 | |
| dc.identifier.uri | http://hdl.handle.net/2164/8978 | |
| dc.description | Financial support This work was supported by the Foods Standards Agency and the UK Department of Health (grant number N05086) and the Scottish Funding Council. We are grateful for funding from the Scottish Government’s Rural and Environmental Science and Analytical Services (RESAS) Food, Land and People Programme. Any views expressed are the authors’ own; none of the funders had a role in design, analysis or writing of the present study. | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | Archives of Osteoporosis | en |
| dc.rights | This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. | en |
| dc.subject | bone mineral density | en |
| dc.subject | dietary patterns | en |
| dc.subject | partial least-squares | en |
| dc.subject | postmenopausal women | en |
| dc.subject | R Medicine | en |
| dc.subject.lcc | R | en |
| dc.title | An application of partial least squares for identifying dietary patterns in bone health | en |
| dc.type | Journal article | en |
| dc.contributor.institution | University of Aberdeen.Health Services Research Unit | en |
| dc.contributor.institution | University of Aberdeen.Farr Aberdeen | en |
| dc.contributor.institution | University of Aberdeen.Institute of Applied Health Sciences | en |
| dc.contributor.institution | University of Aberdeen.Other Applied Health Sciences | en |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Applied Medicine | en |
| dc.description.status | Peer reviewed | en |
| dc.description.version | Publisher PDF | en |
| dc.identifier.doi | https://doi.org/10.1007/s11657-017-0355-y | |
