Show simple item record

Safety assessment of the process ‘PEGRA-V’, based on Starlinger IV+® technology, used to recycle post-consumer PET into food contact materials

dc.contributor.authorPanel on Food Contact Materials Enzymes, Flavourings and Processing Aids (CEF)
dc.contributor.authorSilano, Vittorio
dc.contributor.authorBolognesi, Claudia
dc.contributor.authorCastle, Laurence
dc.contributor.authorCravedi, Jean-Pierre
dc.contributor.authorEngel, Karl-Heinz
dc.contributor.authorFowler, Paul
dc.contributor.authorGrob, Konrad
dc.contributor.authorGürtler, Rainer
dc.contributor.authorHusøy, Trine
dc.contributor.authorKärenlampi, Sirpa
dc.contributor.authorMennes, Wim
dc.contributor.authorPenninks, André
dc.contributor.authorSmith, Andrew
dc.contributor.authorTavares Poças, Maria de Fátima
dc.contributor.authorTlustos, Christina
dc.contributor.authorWölfle, Detlef
dc.contributor.authorZorn, Holger
dc.contributor.authorZugravu, Corina-Aurelia
dc.contributor.authorDudler, Vincent
dc.contributor.authorGontard, Nathalie
dc.contributor.authorNerin, Cristina
dc.contributor.authorLampi, Eugenia
dc.contributor.authorPapaspyrides, Costantine
dc.contributor.authorCroera, Cristina
dc.contributor.authorVolk, Katharina
dc.contributor.authorMilana, Maria Rosaria
dc.date.accessioned2017-07-27T15:00:14Z
dc.date.available2017-07-27T15:00:14Z
dc.date.issued2017
dc.identifier.citationPanel on Food Contact Materials Enzymes , F A P A , Silano , V , Bolognesi , C , Castle , L , Cravedi , J-P , Engel , K-H , Fowler , P , Grob , K , Gürtler , R , Husøy , T , Kärenlampi , S , Mennes , W , Penninks , A , Smith , A , Tavares Poças , M D F , Tlustos , C , Wölfle , D , Zorn , H , Zugravu , C-A , Dudler , V , Gontard , N , Nerin , C , Lampi , E , Papaspyrides , C , Croera , C , Volk , K & Milana , M R 2017 , ' Safety assessment of the process ‘PEGRA-V’, based on Starlinger IV+® technology, used to recycle post-consumer PET into food contact materials ' EFSA Journal , vol. 15 , no. 7 , pp. e04899 . https://doi.org/10.2903/j.efsa.2017.4899en
dc.identifier.issn1831-4732
dc.identifier.otherPURE: 104809053
dc.identifier.otherPURE UUID: 538485a0-72c0-464f-9eb3-81f5680fe561
dc.identifier.otherRIS: urn:C05552102D376576744C32DC2A0A0C07
dc.identifier.otherORCID: /0000-0002-4831-9075/work/40417112
dc.identifier.otherScopus: 85078384982
dc.identifier.urihttp://hdl.handle.net/2164/9014
dc.language.isoeng
dc.publisherEuropean Food Safety Authority (EFSA)
dc.relation.ispartofEFSA Journalen
dc.rights© 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the Creative Commons Attribution-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. https://creativecommons.org/licenses/by-nd/4.0/en
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectStarlinger IV+en
dc.subjectPEGRA-Ven
dc.subjectfood contact materialsen
dc.subjectplasticen
dc.subjectpoly(ethylene terephthalate) (PET)en
dc.subjectrecycling processen
dc.subjectsafety assessmenten
dc.subjectR Medicineen
dc.subject.lccRen
dc.titleSafety assessment of the process ‘PEGRA-V’, based on Starlinger IV+® technology, used to recycle post-consumer PET into food contact materialsen
dc.typeJournal articleen
dc.contributor.institutionUniversity of Aberdeen.Medical Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Institute of Medical Sciencesen
dc.description.versionPublisher PDFen
dc.identifier.doihttps://doi.org/10.2903/j.efsa.2017.4899
dc.identifier.vol15en
dc.identifier.iss7en


Files in this item

Thumbnail
Name:
Silano_et_al_2017_EFSA_Journal ...
Size:
857.6Kb
Format:
PDF
View/Open

This item appears in the following Collection(s)

Show simple item record