The effects of graded levels of calorie restriction : XI. Evaluation of the main hypotheses underpinning the life extension effects of CR using the hepatic transcriptome
Citation
Derous , D , Mitchell , S E , Wang , L , Green , C L , Wang , Y , Chen , L , Han , J-D J , Promislow , D E L , Lusseau , D , Douglas , A & Speakman , J R 2017 , ' The effects of graded levels of calorie restriction : XI. Evaluation of the main hypotheses underpinning the life extension effects of CR using the hepatic transcriptome ' , Aging , vol. 9 , no. 7 , pp. 1770-1824 . https://doi.org/10.18632/aging.101269
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Derous et al. This is an open‐access article distributed under the terms of the Creative Commons Attribution License (CC BY 3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. https://creativecommons.org/licenses/by/3.0/