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The vulnerabilities of agricultural land and food production to future water scarcity

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dc.contributor.authorFitton, N.
dc.contributor.authorAlexander, P.
dc.contributor.authorArnell, N.
dc.contributor.authorBajzelj, B.
dc.contributor.authorCalvin, K.
dc.contributor.authorDoelman, J.
dc.contributor.authorGerber, J.S.
dc.contributor.authorHavlik, P.
dc.contributor.authorHasegawa, T.
dc.contributor.authorHerrero, M.
dc.contributor.authorKrisztin, T.
dc.contributor.authorvan Meijl, H.
dc.contributor.authorPowell, T.
dc.contributor.authorSands, R.
dc.contributor.authorStehfest, E.
dc.contributor.authorWest, P.C.
dc.contributor.authorSmith, P.
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Energyen
dc.contributor.institutionUniversity of Aberdeen.Environment and Food Securityen
dc.date.accessioned2019-07-19T12:00:13Z
dc.date.available2019-07-19T12:00:13Z
dc.date.issued2019-09
dc.descriptionThis work contributes to the Belmont Forum/FACCE-JPI funded DEVIL project (NE/M021327/1). The contribution of R. Sands was supported by the U.S. Department of Agriculture, Economic Research Service. The findings and conclusions in this publication are those of the authors and should not be construed to represent any official USDA or U.S. Government determination or policy.en
dc.description.statusPeer revieweden
dc.format.extent1842235
dc.identifier145680318
dc.identifier9b5f27a7-5218-4262-bc6c-04a5531cc365
dc.identifier85069575710
dc.identifier000495473400003
dc.identifier.citationFitton, N, Alexander, P, Arnell, N, Bajzelj, B, Calvin, K, Doelman, J, Gerber, J S, Havlik, P, Hasegawa, T, Herrero, M, Krisztin, T, van Meijl, H, Powell, T, Sands, R, Stehfest, E, West, P C & Smith, P 2019, 'The vulnerabilities of agricultural land and food production to future water scarcity', Global Environmental Change, vol. 58, 101944. https://doi.org/10.1016/j.gloenvcha.2019.101944en
dc.identifier.doi10.1016/j.gloenvcha.2019.101944
dc.identifier.issn0959-3780
dc.identifier.otherRIS: urn:92DF5A241116152DAC78E377FD967BCB
dc.identifier.otherRIS: urn:92DF5A241116152DAC78E377FD967BCB
dc.identifier.otherMendeley: a1cb2b47-3437-3025-95dd-e1338b3603f8
dc.identifier.otherORCID: /0000-0002-3784-1124/work/162728459
dc.identifier.urihttp://hdl.handle.net/2164/12602
dc.identifier.urlhttps://linkinghub.elsevier.com/retrieve/pii/S0959378018307489en
dc.identifier.urlhttp://www.mendeley.com/research/vulnerabilities-agricultural-land-food-production-future-water-scarcityen
dc.identifier.urlhttp://www.sciencedirect.com/science/article/pii/S0959378018307489en
dc.identifier.vol58en
dc.language.isoeng
dc.relation.ispartofGlobal Environmental Changeen
dc.subjectSDG 2 - Zero Hungeren
dc.subjectSDG 6 - Clean Water and Sanitationen
dc.subjectSDG 15 - Life on Landen
dc.subjectLand useen
dc.subjectFood securityen
dc.subjectWater availabilityen
dc.subjectShared socio-economic pathwaysen
dc.subjectGREENHOUSE-GAS EMISSIONSen
dc.subjectUNCERTAINTYen
dc.subjectCHOICESen
dc.subjectIMPACTSen
dc.subjectGAPSen
dc.subjectEFFICIENCYen
dc.subjectCROPen
dc.subjectQH301 Biologyen
dc.subjectNatural Environment Research Council (NERC)en
dc.subjectNE/M021327/1en
dc.subjectSupplementary Dataen
dc.subject.lccQH301en
dc.titleThe vulnerabilities of agricultural land and food production to future water scarcityen
dc.typeJournal articleen

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