Integrating Internet of Things, Provenance and Blockchain to Enhance Trust in Last Mile Food Deliveries
| dc.contributor.author | Markovic, Milan | |
| dc.contributor.author | Jacobs, Naomi | |
| dc.contributor.author | Dryja, Konrad | |
| dc.contributor.author | Edwards, Pete | |
| dc.contributor.author | Strachan, Norval | |
| dc.contributor.institution | University of Aberdeen.Computing Science | en |
| dc.contributor.institution | University of Aberdeen.Trusted Things and Communities | en |
| dc.contributor.institution | University of Aberdeen.Physics | en |
| dc.contributor.institution | University of Aberdeen.Environment and Food Security | en |
| dc.contributor.institution | University of Aberdeen.Agents at Aberdeen | en |
| dc.date.accessioned | 2020-11-17T12:50:01Z | |
| dc.date.available | 2020-11-17T12:50:01Z | |
| dc.date.issued | 2020-11-17 | |
| dc.description | Engineering and Physical Sciences Research Council - The work presented here was supported by an award made by the UKRI, EPSRC funded Internet of Food Things Network+ grant EP/R045127/1. FUNDING: The work presented here was supported by an award made by the UKRI, EPSRC funded Internet of Food Things Network+ grant EP/R045127/1. ACKNOWLEDGMENTS: We would like to thank G. McWilliam and Aberdeen University Services for their cooperation during the pilot deployments of the PROoFD-IT system. We would also like to thank Food Standards Scotland and the Semantic Web Company GmbH for their valuable comments on the project. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 23 | |
| dc.format.extent | 4145557 | |
| dc.identifier | 163813343 | |
| dc.identifier | 30b4b317-bd79-4614-86d3-ee71f826e86a | |
| dc.identifier | 85097092142 | |
| dc.identifier | 000594326000001 | |
| dc.identifier.citation | Markovic, M, Jacobs, N, Dryja, K, Edwards, P & Strachan, N 2020, 'Integrating Internet of Things, Provenance and Blockchain to Enhance Trust in Last Mile Food Deliveries', Frontiers in Sustainable Food Systems, vol. 4, 563424. https://doi.org/10.3389/fsufs.2020.563424 | en |
| dc.identifier.doi | 10.3389/fsufs.2020.563424 | |
| dc.identifier.issn | 2571-581X | |
| dc.identifier.other | ORCID: /0000-0002-4527-9186/work/83703264 | |
| dc.identifier.uri | https://hdl.handle.net/2164/15371 | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85097092142&partnerID=8YFLogxK | en |
| dc.identifier.vol | 4 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | Frontiers in Sustainable Food Systems | en |
| dc.subject | provenance | en |
| dc.subject | loT | en |
| dc.subject | food safety | en |
| dc.subject | HACCP | en |
| dc.subject | blockchain | en |
| dc.subject | ontology | en |
| dc.subject | IoT | en |
| dc.subject | QA75 Electronic computers. Computer science | en |
| dc.subject | Horticulture | en |
| dc.subject | Food Science | en |
| dc.subject | Agronomy and Crop Science | en |
| dc.subject | Management, Monitoring, Policy and Law | en |
| dc.subject | Global and Planetary Change | en |
| dc.subject | Ecology | en |
| dc.subject | Engineering and Physical Sciences Research Council (EPSRC) | en |
| dc.subject | EP/R045127/1 | en |
| dc.subject.lcc | QA75 | en |
| dc.title | Integrating Internet of Things, Provenance and Blockchain to Enhance Trust in Last Mile Food Deliveries | en |
| dc.type | Journal article | en |
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