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Temporal changes in skin and gill microbiomes of Atlantic salmon in a recirculating aquaculture system – Why do they matter?

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dc.contributor.authorLorgen-Ritchie, Marlene
dc.contributor.authorClarkson, Michael
dc.contributor.authorChalmers, Lynn
dc.contributor.authorTaylor, John F.
dc.contributor.authorMigaud, Herve
dc.contributor.authorMartin, Samuel A.M.
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.contributor.institutionUniversity of Aberdeen.Scottish Fish Immunology Research Centreen
dc.date.accessioned2022-07-13T10:46:00Z
dc.date.available2022-07-13T10:46:00Z
dc.date.issued2022-09-15
dc.descriptionOpen access via Elsevier agreement Funding Information: This work was supported by the UKRI project ROBUSTSMOLT [grant numbers BBSRC BB/S004270/1 and BB/S004432/1]. There was also co-funding from the Scottish Aquaculture Innovation Centre. The authors would like to thank John Richmond and staff at MOWI and the Centre for Genome Enabled Biology and Medicine (CGEBM) at the University of Aberdeen, particularly Dr. Ewan Campbell, for help with amplification protocols, conducting 16S library preparation and sequencing. Funding Information: This work was supported by the UKRI project ROBUSTSMOLT [grant numbers BBSRC BB/S004270/1 and BB/S004432/1]. There was also co-funding from the Scottish Aquaculture Innovation Centre. Publisher Copyright: © 2022 The Authorsen
dc.description.statusPeer revieweden
dc.format.extent12
dc.format.extent5722738
dc.identifier215555291
dc.identifierf08a4862-b125-4ac9-9a37-5b8dcd16d25c
dc.identifier85130848703
dc.identifier000805240900007
dc.identifier.citationLorgen-Ritchie, M, Clarkson, M, Chalmers, L, Taylor, J F, Migaud, H & Martin, S A M 2022, 'Temporal changes in skin and gill microbiomes of Atlantic salmon in a recirculating aquaculture system – Why do they matter?', Aquaculture, vol. 558, 738352. https://doi.org/10.1016/j.aquaculture.2022.738352en
dc.identifier.doi10.1016/j.aquaculture.2022.738352
dc.identifier.issn0044-8486
dc.identifier.otherRIS: urn:FBAD18C1334C99500E042267A54EC04D
dc.identifier.otherORCID: /0000-0001-8368-4353/work/115777843
dc.identifier.otherORCID: /0000-0003-0289-6317/work/154626778
dc.identifier.urihttps://hdl.handle.net/2164/18851
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85130848703&partnerID=8YFLogxKen
dc.identifier.vol558en
dc.language.isoeng
dc.relation.ispartofAquacultureen
dc.subjectSubstantive connection via eligible employment contracten
dc.subjectAtlantic salmonen
dc.subjectGillen
dc.subjectMicrobiomeen
dc.subjectRecirculating aquaculture system (RAS)en
dc.subjectSkinen
dc.subjectTemporal dynamicsen
dc.subjectSURVIVALen
dc.subjectPHYSIOLOGYen
dc.subjectGROWTHen
dc.subjectCOMMUNITIESen
dc.subjectHETEROTROPHIC BACTERIAen
dc.subjectWATERen
dc.subjectQH301 Biologyen
dc.subjectAquatic Scienceen
dc.subjectBiotechnology and Biological Sciences Research Council (BBSRC)en
dc.subjectBB/S004270/1en
dc.subjectBB/S004432/1en
dc.subjectUK Research and Innovation (UKRI)en
dc.subjectSupplementary Dataen
dc.subject.lccQH301en
dc.titleTemporal changes in skin and gill microbiomes of Atlantic salmon in a recirculating aquaculture system – Why do they matter?en
dc.typeJournal articleen

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