Wild fish consumption can balance nutrient retention in farmed fish
| dc.contributor.author | Willer, David F. | |
| dc.contributor.author | Newton, Richard | |
| dc.contributor.author | Malcorps, Wesley | |
| dc.contributor.author | Kok, Bjorn | |
| dc.contributor.author | Little, David | |
| dc.contributor.author | Lofstedt, Anneli | |
| dc.contributor.author | de Roos, Baukje | |
| dc.contributor.author | Robinson, James P.W. | |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.date.accessioned | 2024-05-10T14:21:01Z | |
| dc.date.available | 2024-05-10T14:21:01Z | |
| dc.date.issued | 2024-03 | |
| dc.description | Contributions D.F.W., R.N., W.M., B.K., D.L, A.L, B.d.R and J.P.W.R participated in study design and data collection. J.P.W.R. analysed the data and produced the figures. D.F.W. and J.P.W.R. wrote the final paper. All authors reviewed and approved the paper before submission. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 9 | |
| dc.format.extent | 1906157 | |
| dc.identifier | 288798778 | |
| dc.identifier | 7057357d-b083-485e-9f3c-cf6415847dc6 | |
| dc.identifier | 85188190774 | |
| dc.identifier | 38509235 | |
| dc.identifier.citation | Willer, D F, Newton, R, Malcorps, W, Kok, B, Little, D, Lofstedt, A, de Roos, B & Robinson, J P W 2024, 'Wild fish consumption can balance nutrient retention in farmed fish', Nature Food, vol. 5, no. 3, pp. 221-229. https://doi.org/10.1038/s43016-024-00932-z | en |
| dc.identifier.doi | 10.1038/s43016-024-00932-z | |
| dc.identifier.iss | 3 | en |
| dc.identifier.issn | 2662-1355 | |
| dc.identifier.other | ORCID: /0000-0002-2750-3914/work/161795951 | |
| dc.identifier.uri | https://hdl.handle.net/2164/23441 | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85188190774&partnerID=8YFLogxK | en |
| dc.identifier.vol | 5 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | Nature Food | en |
| dc.subject | SDG 12 - Responsible Consumption and Production | en |
| dc.subject | SDG 14 - Life Below Water | en |
| dc.subject | SH Aquaculture. Fisheries. Angling | en |
| dc.subject | Food Science | en |
| dc.subject | Animal Science and Zoology | en |
| dc.subject | Agronomy and Crop Science | en |
| dc.subject | Supplementary Data | en |
| dc.subject.lcc | SH | en |
| dc.title | Wild fish consumption can balance nutrient retention in farmed fish | en |
| dc.type | Journal article | en |
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