Stable water isotopes reveal modification of cereal water uptake strategies in agricultural co-cropping systems
| dc.contributor.author | Durodola, Oludare Sunday | |
| dc.contributor.author | Rothfuss, Youri | |
| dc.contributor.author | Hawes, Cathy | |
| dc.contributor.author | Smith, Joanne | |
| dc.contributor.author | Valentine, Tracy A. | |
| dc.contributor.author | Geris, Josie | |
| dc.contributor.institution | University of Aberdeen.Geosciences | en |
| dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
| dc.contributor.institution | University of Aberdeen.Northern Rivers Institute (NRI) | en |
| dc.contributor.institution | University of Aberdeen.Geography & Environment | en |
| dc.date.accessioned | 2025-01-06T10:16:01Z | |
| dc.date.available | 2025-01-06T10:16:01Z | |
| dc.date.issued | 2025-04-01 | |
| dc.description | We would like to thank Pete Iannetta and Alison Karley for their permission to conduct samplings in field B trials. Kirsty Birnie, Martyn Roberts, Antonia Foley, Jacqui Brandt, and Salim Goudarzi are appreciated for their assistance in the intense sampling occasions. We thank Daniel Schulz and Samuel Le Gall for their help during the cryogenic extractions and Sirgit Kummer for the water isotopic analyses at Forschungszentrum Jülich, Germany. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 13 | |
| dc.format.extent | 4591896 | |
| dc.identifier | 300215264 | |
| dc.identifier | 6b391526-ab43-4d5b-a0d5-cf895e186cbb | |
| dc.identifier | 85213503880 | |
| dc.identifier.citation | Durodola, O S, Rothfuss, Y, Hawes, C, Smith, J, Valentine, T A & Geris, J 2025, 'Stable water isotopes reveal modification of cereal water uptake strategies in agricultural co-cropping systems', Agriculture Ecosystems & Environment, vol. 381, 109439. https://doi.org/10.1016/j.agee.2024.109439 | en |
| dc.identifier.doi | 10.1016/j.agee.2024.109439 | |
| dc.identifier.issn | 0167-8809 | |
| dc.identifier.other | ORCID: /0000-0003-0159-0543/work/175113512 | |
| dc.identifier.other | ORCID: /0000-0001-6183-2474/work/175114177 | |
| dc.identifier.uri | https://hdl.handle.net/2164/24822 | |
| dc.identifier.vol | 381 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | Agriculture Ecosystems & Environment | en |
| dc.subject | SDG 12 - Responsible Consumption and Production | en |
| dc.subject | 2040 Environment and Biodiversity | en |
| dc.subject | Intercropping | en |
| dc.subject | Stable isotopes | en |
| dc.subject | Soil–plant-water interactions | en |
| dc.subject | Plant water uptake | en |
| dc.subject | G Geography (General) | en |
| dc.subject | Supplementary Information | en |
| dc.subject | https://ars.els-cdn.com/content/image/1-s2.0-S0167880924005577-mmc1.docx | en |
| dc.subject.lcc | G1 | en |
| dc.title | Stable water isotopes reveal modification of cereal water uptake strategies in agricultural co-cropping systems | en |
| dc.type | Journal article | en |
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