Safety of an ethanolic extract of the dried biomass of the microalga Phaeodactylum tricornutum as a novel food pursuant to Regulation (EU) 2015/2283.
| dc.contributor.author | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) | |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Medical Sciences - Cardiovascular Group | en |
| dc.date.accessioned | 2023-08-09T15:08:01Z | |
| dc.date.available | 2023-08-09T15:08:01Z | |
| dc.date.issued | 2023-07-12 | |
| dc.description | © 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 2200613 | |
| dc.identifier | 272228814 | |
| dc.identifier | 9021f588-39da-40a3-af70-916f77b0bcb5 | |
| dc.identifier | 37448447 | |
| dc.identifier | 85165597712 | |
| dc.identifier.citation | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2023, 'Safety of an ethanolic extract of the dried biomass of the microalga Phaeodactylum tricornutum as a novel food pursuant to Regulation (EU) 2015/2283.', EFSA Journal, vol. 21, no. 7, e08072. https://doi.org/10.2903/j.efsa.2023.8072 | en |
| dc.identifier.doi | 10.2903/j.efsa.2023.8072 | |
| dc.identifier.iss | 7 | en |
| dc.identifier.issn | 1831-4732 | |
| dc.identifier.other | PubMedCentral: PMC10336653 | |
| dc.identifier.other | ORCID: /0000-0002-9275-9713/work/140426719 | |
| dc.identifier.uri | https://hdl.handle.net/2164/21453 | |
| dc.identifier.vol | 21 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | EFSA Journal | en |
| dc.subject | novel foods | en |
| dc.subject | food safety | en |
| dc.subject | food supplement | en |
| dc.subject | Phaeodactylum tricornutum | en |
| dc.subject | microalgae | en |
| dc.subject | lipids | en |
| dc.subject | fucoxanthin | en |
| dc.subject | S Agriculture | en |
| dc.subject | Supplementary Information | en |
| dc.subject.lcc | S | en |
| dc.title | Safety of an ethanolic extract of the dried biomass of the microalga Phaeodactylum tricornutum as a novel food pursuant to Regulation (EU) 2015/2283. | en |
| dc.type | Journal article | en |
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