Total global agricultural land footprint associated with UK food supply 1986–2011
| dc.contributor.author | De Ruiter, Heine Richard | |
| dc.contributor.author | Macdiarmid, Jennie I | |
| dc.contributor.author | Matthews, Robin B | |
| dc.contributor.author | Kastner, Thomas | |
| dc.contributor.author | Lynd, Lee R | |
| dc.contributor.author | Smith, Pete | |
| dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
| dc.contributor.institution | University of Aberdeen.Environment and Food Security | en |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Biological Sciences | en |
| dc.contributor.institution | University of Aberdeen.Energy | en |
| dc.date.accessioned | 2018-02-11T00:02:38Z | |
| dc.date.available | 2018-02-11T00:02:38Z | |
| dc.date.embargoedUntil | 2018-02-10 | |
| dc.date.issued | 2017-03 | |
| dc.description | This work was supported by a University of Aberdeen Environment and Food Security Theme/the James Hutton Institute PhD studentship, and contributes to the Scottish Food Security Alliance-Crops and the Belmont Forum supported DEVIL project (NERC fund UK contribution: NE/M021327/1). J.M. and R.B.M. acknowledge funding from the Scottish Government’s Rural and Environment Science Analytical Services Strategic Research Programme. T.K. acknowledges funding from the European Research Council Grant ERC-263522 (LUISE). | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 10 | |
| dc.format.extent | 773534 | |
| dc.identifier | 85682463 | |
| dc.identifier | c19bd013-4012-4df0-b4c0-f6629928f91c | |
| dc.identifier | 85012055051 | |
| dc.identifier | 000398868900007 | |
| dc.identifier.citation | De Ruiter, H R, Macdiarmid, J I, Matthews, R B, Kastner, T, Lynd, L R & Smith, P 2017, 'Total global agricultural land footprint associated with UK food supply 1986–2011', Global Environmental Change, vol. 43, pp. 72-81. https://doi.org/10.1016/j.gloenvcha.2017.01.007 | en |
| dc.identifier.doi | 10.1016/j.gloenvcha.2017.01.007 | |
| dc.identifier.issn | 0959-3780 | |
| dc.identifier.other | ORCID: /0000-0002-3784-1124/work/162728581 | |
| dc.identifier.uri | http://hdl.handle.net/2164/10023 | |
| dc.identifier.vol | 43 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | Global Environmental Change | en |
| dc.subject | SDG 15 - Life on Land | en |
| dc.subject | land use | en |
| dc.subject | food supply | en |
| dc.subject | croplands | en |
| dc.subject | grasslands | en |
| dc.subject | sustainable diets | en |
| dc.subject | QH301 Biology | en |
| dc.subject | Natural Environment Research Council (NERC) | en |
| dc.subject | NE/M021327/1 | en |
| dc.subject | European Research Council | en |
| dc.subject | ERC-263522 | en |
| dc.subject.lcc | QH301 | en |
| dc.title | Total global agricultural land footprint associated with UK food supply 1986–2011 | en |
| dc.type | Journal article | en |
