Survival strategies adopted by microbusinesses during COVID-19 : An exploration of ethnic minority restaurants in Northern Finland
Date
2022-12-19
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Citation
Arslan, A, Kamara, S, Zahoor, N, Rani, P & Khan, Z 2022, 'Survival strategies adopted by microbusinesses during COVID-19 : An exploration of ethnic minority restaurants in Northern Finland', International Journal of Entrepreneurial Behavior & Research, vol. 28, no. 9, pp. 448-465. https://doi.org/10.1108/IJEBR-05-2021-0396