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Temporal stability of the rumen microbiota in beef cattle, and response to diet and supplements

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dc.contributor.authorSnelling, Timothy J.
dc.contributor.authorAuffret, Marc D.
dc.contributor.authorDuthie, Carol-Anne
dc.contributor.authorStewart, Robert D.
dc.contributor.authorWatson, Mick
dc.contributor.authorDewhurst, Richard J.
dc.contributor.authorRoehe, Rainer
dc.contributor.authorWalker, Alan W.
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.date.accessioned2019-11-21T09:35:02Z
dc.date.available2019-11-21T09:35:02Z
dc.date.issued2019-11-19
dc.descriptionAcknowledgements Sampling of ruminal digesta was carried out at Scotland’s Rural College (SRUC) by Laura Nicoll, Lesley Deans and Claire Broadbent. Sequencing using Illumina MiSeq was carried out by Edinburgh Genomics, The University of Edinburgh. Edinburgh Genomics is partly supported through core grants from NERC (R8/H10/56), MRC (MR/K001744/1) and BBSRC (BB/J004243/1). Data were processed using the Maxwell High Performance Computing Cluster of the University of Aberdeen IT Service (www.abdn.ac.uk/staffnet/research/hpc.php), provided by Dell Inc. and supported by Alces Software. Funding This work was funded by the Rural and Environment Science and Analytical Services Division (RESAS) of the Scottish Government as a collaborative HEI project between The University of Aberdeen, The Roslin Institute, and Scotland’s Rural College (SRUC). The funding body had no role in the design of the study or collection, analysis, or interpretation of data or in writing the manuscript.en
dc.description.statusPeer revieweden
dc.format.extent14
dc.format.extent1425437
dc.identifier149554040
dc.identifier50c4c259-6f94-46fa-b657-9ef97baf66c5
dc.identifier85086776236
dc.identifier.citationSnelling, T J, Auffret, M D, Duthie, C-A, Stewart, R D, Watson, M, Dewhurst, R J, Roehe, R & Walker, A W 2019, 'Temporal stability of the rumen microbiota in beef cattle, and response to diet and supplements', Animal Microbiome, vol. 1, no. 1, 16. https://doi.org/10.1186/s42523-019-0018-yen
dc.identifier.doi10.1186/s42523-019-0018-y
dc.identifier.iss1en
dc.identifier.issn2524-4671
dc.identifier.otherRIS: urn:40519C36F25DA9F0B7D94F8C1D9B980A
dc.identifier.otherRIS: Snelling2019
dc.identifier.otherORCID: /0000-0001-5099-8495/work/79062831
dc.identifier.urihttps://hdl.handle.net/2164/13289
dc.identifier.vol1en
dc.language.isoeng
dc.relation.ispartofAnimal Microbiomeen
dc.subjectRumenen
dc.subjectmicrobiotaen
dc.subjectconcentrate dieten
dc.subjectforage dieten
dc.subjectnitrate supplementationen
dc.subjectoil supplementationen
dc.subjecttemporal stabilityen
dc.subjectR Medicine (General)en
dc.subjectRural and Environmental Science and Analytical Services (RESAS)en
dc.subjectNatural Environment Research Council (NERC)en
dc.subjectR8/H10/56en
dc.subjectMedical Research Council (MRC)en
dc.subjectMR/K001744/1en
dc.subjectBiotechnology and Biological Sciences Research Council (BBSRC)en
dc.subjectBB/J004243/1en
dc.subjectSupplementary Dataen
dc.subjectsupplementary data availableen
dc.subject.lccR1en
dc.titleTemporal stability of the rumen microbiota in beef cattle, and response to diet and supplementsen
dc.typeJournal articleen

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