Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283
| dc.contributor.author | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) | |
| dc.contributor.institution | University of Aberdeen.Rowett Institute | en |
| dc.contributor.institution | University of Aberdeen.Medical Sciences - Cardiovascular Group | en |
| dc.date.accessioned | 2021-04-24T19:37:01Z | |
| dc.date.available | 2021-04-24T19:37:01Z | |
| dc.date.issued | 2021-01 | |
| dc.description | © 2021 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. | en |
| dc.description.status | Peer reviewed | en |
| dc.format.extent | 23 | |
| dc.format.extent | 2484611 | |
| dc.identifier | 190877143 | |
| dc.identifier | 193b6949-d505-4a5c-ab36-ab44fc3184d1 | |
| dc.identifier | 33505527 | |
| dc.identifier | 85100122351 | |
| dc.identifier | 000613985500004 | |
| dc.identifier.citation | EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2021, 'Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283', EFSA Journal, vol. 19, no. 1, e06345. https://doi.org/10.2903/j.efsa.2021.6345 | en |
| dc.identifier.doi | 10.2903/j.efsa.2021.6345 | |
| dc.identifier.iss | 1 | en |
| dc.identifier.issn | 1831-4732 | |
| dc.identifier.other | PubMedCentral: PMC7814402 | |
| dc.identifier.other | ORCID: /0000-0002-9275-9713/work/99981981 | |
| dc.identifier.uri | https://hdl.handle.net/2164/16310 | |
| dc.identifier.url | http://www.scopus.com/inward/record.url?scp=85100122351&partnerID=8YFLogxK | en |
| dc.identifier.vol | 19 | en |
| dc.language.iso | eng | |
| dc.relation.ispartof | EFSA Journal | en |
| dc.subject | SDG 3 - Good Health and Well-being | en |
| dc.subject | Novel foods | en |
| dc.subject | Schizochytrium limacinum | en |
| dc.subject | alga | en |
| dc.subject | docosahexaenoic acid (DHA) | en |
| dc.subject | fatty acid | en |
| dc.subject | food supplements | en |
| dc.subject | safety | en |
| dc.subject | RA0421 Public health. Hygiene. Preventive Medicine | en |
| dc.subject | Food Science | en |
| dc.subject | Animal Science and Zoology | en |
| dc.subject | veterinary (miscalleneous) | en |
| dc.subject | Plant Science | en |
| dc.subject | Parasitology | en |
| dc.subject | Microbiology | en |
| dc.subject.lcc | RA0421 | en |
| dc.title | Safety of oil from Schizochytrium limacinum (strain FCC-3204) for use in food supplements as a novel food pursuant to Regulation (EU) 2015/2283 | en |
| dc.type | Journal article | en |
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