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Analysis of polyphenolic metabolites from in vitro gastrointestinal digested soft fruit extracts identify malvidin-3-glucoside as an inhibitor of PTP1B

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dc.contributor.authorBarik, Sisir Kumar
dc.contributor.authorDehury, Budheswar
dc.contributor.authorRussell, Wendy R.
dc.contributor.authorMoar, Kim-M.
dc.contributor.authorCruickshank, Morven
dc.contributor.authorScobbie, Lorraine
dc.contributor.authorHoggard, Nigel
dc.contributor.institutionUniversity of Aberdeen.Medicine, Medical Sciences & Nutritionen
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.date.accessioned2021-06-19T23:08:16Z
dc.date.available2021-06-19T23:08:16Z
dc.date.embargoedUntil2021-06-20
dc.date.issued2020-08
dc.descriptionAcknowledgements We are grateful to the Scottish Government Rural and Environment Science and Analytical Services (RESAS), the University of Aberdeen and Nutricia Research Foundation for funding. We thank Graham Horgan from Biomathematics and Statistics Scotland for their assistance with the statistical analysis. We thank Gordon J. McDougall and Rex M. Brennan, from The James Hutton Institute for supplying the soft fruits.en
dc.description.statusPeer revieweden
dc.format.extent15
dc.format.extent2106083
dc.identifier171148373
dc.identifierd78c7fae-8f15-4555-acbb-3b1e8398c19f
dc.identifier32569626
dc.identifier85086914779
dc.identifier000551658300049
dc.identifier.citationBarik, S K, Dehury, B, Russell, W R, Moar, K-M, Cruickshank, M, Scobbie, L & Hoggard, N 2020, 'Analysis of polyphenolic metabolites from in vitro gastrointestinal digested soft fruit extracts identify malvidin-3-glucoside as an inhibitor of PTP1B', Biochemical Pharmacology, vol. 178, 114109. https://doi.org/10.1016/j.bcp.2020.114109en
dc.identifier.doi10.1016/j.bcp.2020.114109
dc.identifier.issn0006-2952
dc.identifier.otherORCID: /0000-0002-7403-5375/work/76974469
dc.identifier.urihttps://hdl.handle.net/2164/16707
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85086914779&partnerID=8YFLogxKen
dc.identifier.vol178en
dc.language.isoeng
dc.relation.ispartofBiochemical Pharmacologyen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectPTP1Ben
dc.subjectMalvidin-3-glucosideen
dc.subjectPhenolicen
dc.subjectDockingen
dc.subjectMolecular Dynamic Simulationen
dc.subjectPrincipal Component Analysisen
dc.subjectBinding energyen
dc.subjectMolecular dynamic simulationen
dc.subjectPrincipal component analysisen
dc.subjectMOLECULAR-DYNAMICSen
dc.subjectNMR-SPECTROSCOPYen
dc.subjectSTEM BARKen
dc.subjectANTHOCYANINSen
dc.subjectIDENTIFICATIONen
dc.subjectTYROSINE-PHOSPHATASE 1Ben
dc.subjectERYTHRINAen
dc.subjectINTERACTION REQUIREMENTSen
dc.subjectBINDING SITEen
dc.subjectINSIGHTSen
dc.subjectR Medicine (General)en
dc.subjectBiochemistryen
dc.subjectPharmacologyen
dc.subjectRural and Environmental Science and Analytical Services (RESAS)en
dc.subject.lccR1en
dc.titleAnalysis of polyphenolic metabolites from in vitro gastrointestinal digested soft fruit extracts identify malvidin-3-glucoside as an inhibitor of PTP1Ben
dc.typeJournal articleen

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