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Acute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolism

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dc.contributor.authorOstertag, Luisa Martha
dc.contributor.authorPhilo, Mark
dc.contributor.authorColquhoun, Ian J
dc.contributor.authorTapp, Henri S
dc.contributor.authorSaha, Shikha
dc.contributor.authorDuthie, Garry G
dc.contributor.authorKemsley, E Kate
dc.contributor.authorde Roos, Baukje
dc.contributor.authorKroon, Paul A
dc.contributor.authorLe Gall, Gwénaëlle
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.date.accessioned2018-06-06T23:02:06Z
dc.date.available2018-06-06T23:02:06Z
dc.date.embargoedUntil2018-06-06
dc.date.issued2017
dc.descriptionThis work was supported by the Biotechnology & Biological Sciences Research Council (BBSRC) Competitive Strategic Grant and the Scottish Government Rural and Environment Research and Analysis Directorate (RERAD). All chocolates were specifically produced for this study and provided free of charge by Natraceutical Group, Valencia, Spain. We thank the volunteers who participated in the study.en
dc.description.statusPeer revieweden
dc.format.extent11
dc.format.extent2082332
dc.identifier101665355
dc.identifierbe581749-589d-4bce-9c86-3bb8b4582454
dc.identifier28585834
dc.identifier85023181807
dc.identifier.citationOstertag, L M, Philo, M, Colquhoun, I J, Tapp, H S, Saha, S, Duthie, G G, Kemsley, E K, de Roos, B, Kroon, P A & Le Gall, G 2017, 'Acute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolism', Journal of Proteome Research, vol. 16, no. 7, pp. 2516-2526. https://doi.org/10.1021/acs.jproteome.7b00089en
dc.identifier.doi10.1021/acs.jproteome.7b00089
dc.identifier.iss7en
dc.identifier.issn1535-3893
dc.identifier.otherORCID: /0000-0002-2750-3914/work/161795866
dc.identifier.urihttp://hdl.handle.net/2164/10552
dc.identifier.vol16en
dc.language.isoeng
dc.relation.ispartofJournal of Proteome Researchen
dc.subjectSDG 3 - Good Health and Well-beingen
dc.subjectJournal Articleen
dc.subjectNMRen
dc.subjectMSen
dc.subjectmetabolomicsen
dc.subjectchocolateen
dc.subjectmetabolismen
dc.subjecthealthen
dc.subjectflavonoidsen
dc.subjectmethylxanthinesen
dc.subjectQD Chemistryen
dc.subject.lccQDen
dc.titleAcute Consumption of Flavan-3-ol-Enriched Dark Chocolate Affects Human Endogenous Metabolismen
dc.typeJournal articleen

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