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A review on the contribution of crop diversification to Sustainable Development Goal 1 “No poverty” in different world regions

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dc.contributor.authorFeliciano, Diana
dc.contributor.institutionUniversity of Aberdeen.Biological Sciencesen
dc.date.accessioned2019-01-21T16:20:08Z
dc.date.available2019-01-21T16:20:08Z
dc.date.issued2019-07
dc.descriptionI am grateful to Professor Maggie Gill and Dr Leslie Lipper for initial discussions, to Dr Leslie Lipper for arranging the meetings with the experts at the Food and Agriculture Organization (FAO) and to the experts at FAO for the valuable discussions on the topic. I would also like to thank Kirsten MacSween for revising the English. This research has been funded by the UK Natural Environment Research Council (NERC), NE/N005619/1.en
dc.description.statusPeer revieweden
dc.format.extent14
dc.format.extent1142585
dc.identifier140864525
dc.identifier17440028-74a7-4fb8-9dd8-87ec3ba30f47
dc.identifier85060346368
dc.identifier000481442100019
dc.identifier.citationFeliciano, D 2019, 'A review on the contribution of crop diversification to Sustainable Development Goal 1 “No poverty” in different world regions', Sustainable Development, vol. 27, no. 4, pp. 795-808. https://doi.org/10.1002/sd.1923en
dc.identifier.doi10.1002/sd.1923
dc.identifier.iss4en
dc.identifier.issn1099-1719
dc.identifier.otherMendeley: 0d804c1a-6d6b-32b5-8896-7a7b9f0b92ad
dc.identifier.otherORCID: /0000-0002-5466-4879/work/52917615
dc.identifier.urihttp://hdl.handle.net/2164/11815
dc.identifier.urlhttp://www.scopus.com/inward/record.url?scp=85060346368&partnerID=8YFLogxKen
dc.identifier.urlhttp://www.mendeley.com/research/review-contribution-crop-diversification-sustainable-development-goal-1-poverty-different-world-regien
dc.identifier.urlhttps://doi.org/10.1002/sd.1923en
dc.identifier.vol27en
dc.language.isoeng
dc.relation.ispartofSustainable Developmenten
dc.subjectSDG 1 - No Povertyen
dc.subjectSDG 2 - Zero Hungeren
dc.subjectSDG 5 - Gender Equalityen
dc.subjectSDG 7 - Affordable and Clean Energyen
dc.subjectSDG 13 - Climate Actionen
dc.subjectagricultureen
dc.subjectclimate changeen
dc.subjectfood securityen
dc.subjectgenderen
dc.subjectpoverty dimensionsen
dc.subjectBIODIVERSITYen
dc.subjectSMALLHOLDER FARMERSen
dc.subjectFOOD SECURITYen
dc.subjectCLIMATE-CHANGEen
dc.subjectVULNERABILITYen
dc.subjectADAPTATION STRATEGIESen
dc.subjectAGRICULTURAL DIVERSIFICATIONen
dc.subjectREDUCTIONen
dc.subjectDIVERSITYen
dc.subjectALLEVIATIONen
dc.subjectQH301 Biologyen
dc.subjectDevelopmenten
dc.subjectRenewable Energy, Sustainability and the Environmenten
dc.subjectNatural Environment Research Council (NERC)en
dc.subjectNE/N005619/1en
dc.subjectSupplementary Dataen
dc.subjectSupplementary information available from publisher's website as as excel workbook.en
dc.subject.lccQH301en
dc.titleA review on the contribution of crop diversification to Sustainable Development Goal 1 “No poverty” in different world regionsen
dc.typeJournal articleen

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