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Safety of an aqueous ethanolic extract of Labisia pumila as a novel food pursuant to Regulation (EU) 2015/2283

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dc.contributor.authorTurck, Dominique
dc.contributor.authorBohn, Torsten
dc.contributor.authorCastenmiller, Jacqueline
dc.contributor.authorDe Henauw, Stefaan
dc.contributor.authorHirsch-Ernst, Karen Ildico
dc.contributor.authorMaciuk, Alexandre
dc.contributor.authorMangelsdorf, Inge
dc.contributor.authorMcArdle, Harry J
dc.contributor.authorNaska, Androniki
dc.contributor.authorPelaez, Carmen
dc.contributor.authorPentieva, Kristina
dc.contributor.authorSiani, Alfonso
dc.contributor.authorThies, Frank
dc.contributor.authorTsabouri, Sophia
dc.contributor.authorVinceti, Marco
dc.contributor.authorCubadda, Francesco
dc.contributor.authorFrenzel, Thomas
dc.contributor.authorHeinonen, Marina
dc.contributor.authorMaradona, Miguel Prieto
dc.contributor.authorMarchelli, Rosangela
dc.contributor.authorNeuhäuser-Berthold, Monika
dc.contributor.authorPoulsen, Morten
dc.contributor.authorSchlatter, Josef Rudolf
dc.contributor.authorAlbert, Océane
dc.contributor.authorMatijević, Leonard
dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorEFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA)
dc.contributor.institutionUniversity of Aberdeen.Rowett Instituteen
dc.contributor.institutionUniversity of Aberdeen.Medical Sciences - Cardiovascular Groupen
dc.date.accessioned2023-04-19T12:16:01Z
dc.date.available2023-04-19T12:16:01Z
dc.date.issued2022-11-10
dc.descriptionRequestor: European Commission Question number: EFSA-Q-2019-00694 Correspondence: nif@efsa.europa.euen
dc.description.statusPeer revieweden
dc.format.extent20
dc.format.extent2226152
dc.identifier222934342
dc.identifieraa2a1367-1d06-4ffc-8bdf-ca9a22bf5d4d
dc.identifier36381124
dc.identifier85146567367
dc.identifier.citationTurck, D, Bohn, T, Castenmiller, J, De Henauw, S, Hirsch-Ernst, K I, Maciuk, A, Mangelsdorf, I, McArdle, H J, Naska, A, Pelaez, C, Pentieva, K, Siani, A, Thies, F, Tsabouri, S, Vinceti, M, Cubadda, F, Frenzel, T, Heinonen, M, Maradona, M P, Marchelli, R, Neuhäuser-Berthold, M, Poulsen, M, Schlatter, J R, Albert, O, Matijević, L, Knutsen, H K & EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) 2022, 'Safety of an aqueous ethanolic extract of Labisia pumila as a novel food pursuant to Regulation (EU) 2015/2283', EFSA Journal, vol. 20, no. 11, e07611. https://doi.org/10.2903/j.efsa.2022.7611en
dc.identifier.doi10.2903/j.efsa.2022.7611
dc.identifier.iss11en
dc.identifier.issn1831-4732
dc.identifier.otherPubMedCentral: PMC9647413
dc.identifier.otherORCID: /0000-0002-9275-9713/work/133393428
dc.identifier.urihttps://hdl.handle.net/2164/20504
dc.identifier.vol20en
dc.language.isoeng
dc.relation.ispartofEFSA Journalen
dc.subjectaqueous ethanolic extract of Labisia pumilaen
dc.subjectnovel fooden
dc.subjectsafetyen
dc.subjectfood supplementen
dc.subjectR Medicineen
dc.subjectQH301 Biologyen
dc.subjectEuropean Commissionen
dc.subject.lccRen
dc.subject.lccQH301en
dc.titleSafety of an aqueous ethanolic extract of Labisia pumila as a novel food pursuant to Regulation (EU) 2015/2283en
dc.typeJournal articleen

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